Restaurant General Manager - Lead Ops & Guest Experience

Ontario Trillium Foundation; Dothan (AL); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Competitive salary

Career growth opportunities

Employee meal discounts

Supportive work environment

Job summary

The Ontario Trillium Foundation in Dothan, Alabama, is seeking a General Manager to oversee all daily restaurant operations. In this role, you will lead staff, maintain food quality and safety standards, and create an exceptional guest experience.

Your responsibilities will include managing inventory, training team members, and ensuring compliance with health regulations. The ideal candidate should have at least 3 years of restaurant management experience and strong leadership abilities. Competitive salary and benefits offered.

Qualifications

• Minimum 3 years of experience in restaurant management.
• Strong ability to lead and develop team members.
• Knowledge of scheduling and hiring processes.

Responsibilities

• Oversee daily restaurant operations and ensure smooth service.
• Manage recruitment, training, and team schedules.
• Ensure compliance with health regulations and standards.

Skills

Leadership skills

Communication skills

Problem-solving skills

Knowledge of food safety

Job description

The Ontario Trillium Foundation in Dothan, Alabama, is seeking a General Manager to oversee all daily restaurant operations. In this role, you will lead staff, maintain food quality and safety standards, and create an exceptional guest experience.

Your responsibilities will include managing inventory, training team members, and ensuring compliance with health regulations. The ideal candidate should have at least 3 years of restaurant management experience and strong leadership abilities. Competitive salary and benefits offered.