Restaurant General Manager: Lead Meatcraft & Growth

Arby's; Hinesville (GA); On-site; USD 52,000 - 76,000; Full time

Job summary

Arby’s in the United States is seeking a General Manager to lead the restaurant’s Meatcraft, guiding the Management Team and Team Members through performance, engagement, and training initiatives. You will help the restaurant reach sales and profit goals while ensuring top-quality meats and great guest experiences.

Eligible candidates have at least one year of leadership experience, a track record of delivering exceptional customer service, and a strong work ethic.

Qualifications

• At least 1 year of restaurant or retail management experience.
• Proven ability to deliver exceptional customer service.
• Eligible to work in the U.S.
• Meatcraft-focused brand experience is a plus.

Responsibilities

• Lead restaurant management team and drive performance and engagement.
• Oversee training initiatives for crew and management.
• Support local store marketing and sales goals.
• Ensure the restaurant delivers top-quality meats and service.

Skills

Restaurant management

Customer service

Job description

Arby’s in the United States is seeking a General Manager to lead the restaurant’s Meatcraft, guiding the Management Team and Team Members through performance, engagement, and training initiatives. You will help the restaurant reach sales and profit goals while ensuring top-quality meats and great guest experiences.

Eligible candidates have at least one year of leadership experience, a track record of delivering exceptional customer service, and a strong work ethic.