Restaurant General Manager: Lead, Inspire, Grow

Wendys; Metairie (LA); On-site; USD 85,000 - 110,000; Full time

Benefits offered by this job

Career growth

Competitive pay bonuses

Flexible hours

Employee discounts

Medical benefits

401(k) with employer match

Job summary

Wendy's in Metairie, LA is seeking a Restaurant General Manager to lead the Restaurant Management Team, drive customer satisfaction, achieve sales targets, and uphold food safety and operating standards.

As a leader, you will recruit, train, and develop a team, balance profitability with guest experience, and ensure smooth daily operations. We offer growth opportunities, strong benefits, and a collaborative, family-friendly culture.

Qualifications

• Career growth opportunities within and beyond our restaurants.
• Competitive pay with bonuses.
• Flexible hours and schedule.
• Perks: employee discount program and meals discounts.
• Benefits: Medical, Dental and Vision; STD, LTD, Life Insurance; 401(k) with employer match.
• Must be 21 years of age or older.
• Must have or be willing to obtain SERV Safe certification by end of training.
• Equal opportunity employer; accommodations for disabilities provided.
• Must be eligible to work in the United States and pass a background check.

Responsibilities

• Lead the management team to achieve employee, customer, sales, and operational goals.
• Create a service experience so good the guests can't wait to return.
• Enjoy problem-solving and decision-making in daily operations.
• Create a Customer First attitude with your team.
• Lead and grow your team through coaching and development.
• Promote proper procedures and a culture of food safety.
• Balance high-quality employee and guest experience with operational metrics and financial targets.
• Stand and move for most of your shift; use headset, register, and grill.
• Follow brand standards to prepare great food and maintain a clean restaurant.

Skills

Leadership

Interpersonal skills

Team building

Problem solving

Job description

Wendy's in Metairie, LA is seeking a Restaurant General Manager to lead the Restaurant Management Team, drive customer satisfaction, achieve sales targets, and uphold food safety and operating standards.

As a leader, you will recruit, train, and develop a team, balance profitability with guest experience, and ensure smooth daily operations. We offer growth opportunities, strong benefits, and a collaborative, family-friendly culture.