Restaurant General Manager: Lead Guest Experience & Growth

TICE Florida Chicken Holdings LLC; Kissimmee (FL); On-site; USD 70,000 - 110,000; Full time

Benefits offered by this job

Competitive compensation

Career advancement

Bonus incentives

Complimentary meals

Comprehensive training

Distinctive uniform

Brand growth

Vibrant team

Job summary

Popeyes Louisiana Kitchen, proudly operated by TICE Florida, is seeking a General Manager in Kissimmee, FL to lead daily restaurant operations and drive guest experiences.

You will mentor a diverse team, ensure food safety, control costs, and execute sales strategies while upholding Popeyes standards within a fast-paced environment.

This role offers career growth, comprehensive training, and performance-based incentives as you help expand the brand in the Southeast.

Qualifications

• Proven leadership experience in the restaurant industry.
• Strong organizational skills and ability to handle multiple responsibilities.
• Exceptional interpersonal skills to build and nurture a cohesive team.
• Dedication to delivering outstanding guest experiences.
• Problem-solving acumen to address challenges swiftly and effectively.
• Entrepreneurial spirit with a keen eye for business growth opportunities.

Responsibilities

• Lead and inspire your team to deliver outstanding customer service.
• Ensure operational excellence and maintain the highest food safety standards.
• Optimize restaurant financial performance and manage profitability.
• Manage inventory and resources efficiently to meet performance goals.
• Foster a positive work environment that encourages growth and collaboration.
• Implement strategies to enhance sales and drive business success.
• Uphold our Popeyes brand standards and values.

Skills

Leadership experience

Organizational skills

Interpersonal skills

Guest experience focus

Problem-solving

Business growth mindset

Job description

Popeyes Louisiana Kitchen, proudly operated by TICE Florida, is seeking a General Manager in Kissimmee, FL to lead daily restaurant operations and drive guest experiences.

You will mentor a diverse team, ensure food safety, control costs, and execute sales strategies while upholding Popeyes standards within a fast-paced environment.

This role offers career growth, comprehensive training, and performance-based incentives as you help expand the brand in the Southeast.