Restaurant General Manager: Lead Growth & Guest Experience

Rubios Restaurant Group; Scottsdale (AZ); On-site; USD 50,000 - 65,000; Full time

Benefits offered by this job

Competitive salary

Career development opportunities

Team-oriented culture

Job summary

A leading restaurant chain in Scottsdale, Arizona, is seeking a General Manager responsible for overall operations. The role includes managing budgets, overseeing team development, and ensuring exceptional customer service. Candidates should have a high school diploma and at least two years of experience in restaurant management. Strong leadership and communication skills are essential. This position offers a dynamic work environment focused on growth and profitability while developing team members.

Qualifications

• 2+ years managing a fast casual restaurant or completion of company training program.
• Ability to communicate in English, both orally and in writing.
• Working knowledge of all management aspects in the restaurant industry.

Responsibilities

• Lead overall operations for a productive and profitable restaurant.
• Manage financial performance by controlling P&L statements.
• Oversee Team Member hiring, training, and performance evaluations.
• Ensure exceptional Guest service and resolve complaints professionally.

Skills

Leadership

Communication

Team Development

Problem-Solving

Financial Acumen

Education

High School diploma or equivalent

Tools

Restaurant Management Software

Point of Sale System

Job description

A leading restaurant chain in Scottsdale, Arizona, is seeking a General Manager responsible for overall operations. The role includes managing budgets, overseeing team development, and ensuring exceptional customer service. Candidates should have a high school diploma and at least two years of experience in restaurant management. Strong leadership and communication skills are essential. This position offers a dynamic work environment focused on growth and profitability while developing team members.