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Ontario Trillium Foundation seeks a General Manager to lead a fast-casual dining team, with decisive leadership across food, beverage, training and service. You will hire, train, and motivate a diverse staff, while maintaining high hospitality standards and brand integrity.
The role requires 5+ years of GM experience with full P&L accountability and a knack for community marketing. Night shifts until 1–3 am are part of the schedule.
As a General Manager you will lead the team to success by providing decisive leadership in terms of food, beverage, training, and service and will set the example of genuine hospitality consistent with the brand.