Restaurant General Manager

Cicis Pizza; Wichita Falls (TX); Presencial; USD 60.000 - 80.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

No late nights

Team environment

Medical Insurance

Bonus plan

Paid time off

Descripción de la vacante

Cicis Pizza is hiring a Restaurant General Manager in Texas to lead daily operations and deliver remarkable guest service. You will oversee food quality, safety, inventory, and staffing to ensure a smooth, high-energy dining experience.

Ideal candidates have 2+ years of managerial experience in food service, knowledge of regulations, and the ability to train and develop team members in a fast-paced setting. This role offers a competitive bonus plan and comprehensive benefits.

Formación

• Must have 2+ years of Manager experience in food service.
• Knowledge of food service regulations.
• Able to work in a fast-paced environment.
• Able to lift, carry, or pull heavy objects and stand for extended periods.
• Able to prioritize, organize, and manage multiple tasks.

Responsabilidades

• Ensuring that the highest quality products and services are delivered to each customer
• Restaurant cleanliness, food safety & inventory management
• Training & Developing Team Members
• Recruiting & retention of team members
• Financial accountability to COGs and team member labor

Descripción del empleo

• No late nights

At Cicis, we open our doors everyday with the purpose of making each guest’s day by delivering remarkable service and high-quality pizza. Many employees start just expecting just a job but end up with a rewarding career. We provide training that will create a path into management.

Now Hiring

Restaurant General Manager

You’ll focus on:

• Ensuring that the highest quality products and services are delivered to each customer


• Restaurant cleanliness, food safety & inventory management


• Training & Developing Team Members


• Recruiting & retention of team members


• Financial accountability to COGs and team member labor

The ideal candidate will:

• Must have 2+ years of Manager experience in food service


• Have knowledge of food service regulations.


• Skillfully uses hand tools or machines needed for the position.


• Be able to work in a fast paced environment.


• Be able to lift, carry, or pull objects that may be heavy and able to stand for extended periods of time.


• Is able to prioritize, organize, and manage multiple tasks.

What we can offer you:

• No late nights


• Great Team Oriented Work Environment


• Medical Insurance


• GM's get up to $2k per quarter in bonus plan


• 2 weeks of PTO after first year

About Us

Our story began in 1985 when our founder Joe Croce opened a single restaurant in Plano, Texas. Joe and his partner, Mike Cole, opened a 1200 square foot, strictly take-out pizzeria and it became an instant success. It was so successful that a few years later, they opened a second location which was not only take-out, but an unlimited pizza buffet concept as well.

Cicis & its franchisees are Equal Opportunity Employers