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Taco Bell is seeking a Restaurant General Manager in Prescott, Arizona. You'll lead a dynamic team, overseeing recruitment, training, and empowering staff to deliver exceptional customer experiences. You will ensure a vibrant work culture while analyzing financial performance to maximize profitability.
The ideal candidate has 5 years of restaurant management experience, exceptional communication skills, and a commitment to Taco Bell's values of Equity, Inclusion, and Belonging.
As the Restaurant General Manager, you'll lead a dynamic team, handpicking and training the best crew to deliver exceptional customer experiences. Imagine the pride you'll feel setting the gold standard that others aspire to. You'll oversee the recruitment and training of your team, guiding them towards promotions and empowering them to build successful careers. By cultivating a team of top performers, you'll create a culture that's vibrant, optimistic, and incredibly rewarding. Your success will be reflected in the achievements of your team. RGMs work a 50-hour week.