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Restaurant General Manager

Golden Corral, Zeal Group

Gilbert (AZ)

On-site

USD 55,000 - 75,000

Full time

5 days ago
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Job summary

Golden Corral, a leader in dining experiences, is seeking a General Manager in Gilbert, AZ. This role focuses on delivering exceptional service and maintaining high operational standards within a lively atmosphere. As a leader, you will empower your team while ensuring profitability and guest satisfaction. Join a company that values talent and offers growth in a supportive environment!

Benefits

Dental Insurance
Vision Insurance
Health Insurance
PTO-Paid Time Off
Flexible Schedules
Free Meals
Unlimited Bonus Potential

Qualifications

  • Strong, stable work history with management experience.
  • Experience in a high-volume, casual dining restaurant.

Responsibilities

  • Ensure operational standards are communicated and maintained.
  • Achieve optimal financial results and guest service quality.
  • Provide opportunities for team success.

Skills

Leadership
Communication
Team Management
Customer Service

Job description

Are you tired of late nights? Would you enjoy serving families, seniors and kids in a dynamic atmosphere serving guests in an open and free environment? Our guests eat what they want, when they want and how much they want from our 140 item food bar. Our restaurant ranks in the top ten nationwide for value in food service.

At Golden Corral, we know that successful people are the foundation of our very successful company.
We hire managers with the talent, integrity, and passion to promote our Caring Culture.
We provide an environment that supports and empowers our people – not only to exceed our guests' expectations, but also to achieve their professional and personal goals.
Talent, Focus, Commitment, Passion - These are just a few of the traits our most accomplished managers have in common. At Golden Corral, your ability to succeed is limited only by your energy and drive. Unequaled opportunity at the best chain restaurant company in the country!

As a General Manager, you are responsible for "Making Pleasurable Dining Affordable" for our guests by ensuring Golden Corral operational standards are communicated, trained and maintained in the restaurant. In this leadership role, you ensure optimal restaurant financial results, outstanding guest service and food quality, while providing the restaurant management and Co-worker team with opportunities for everyone to be successful.
Requirements:
  • Strong, stable work history along with management experience in a high-volume, casual dining or family-style restaurant.
  • Successful completion Golden Corral's comprehensive management training program.
Benefit: Dental, Vision and Health Insurance, PTO-Paid Time Off, flexible schedules, Free meals, unlimited Bonus potential.

Thank you for your interest in Golden Corral.
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