Restaurant General Manager

royalbk; Alaska; On-site; USD 52,000 - 65,000; Full time

Benefits offered by this job

Paid Time Off (PTO)

Medical, Dental, Vision, and Life Insurance

Monthly Performance Bonus Program

Discounted Meals

Company-Provided Uniforms + Safety Shoe Discount Program

Career Growth & Professional Development Opportunities

Job summary

royalbk is looking for a dedicated Restaurant General Manager to lead operations and enhance guest experiences at their Burger King locations in Alaska. This role offers an annual salary between $52,000 and $65,000 along with monthly bonuses.

The ideal candidate will possess strong leadership skills and have a minimum of two years of restaurant management experience. Benefits include paid time off, medical insurance, and opportunities for career growth. Join royalbk and be part of a supportive team focused on success!

Qualifications

• Minimum of 2 years of restaurant management experience in a Quick Service or Fast Casual environment.
• Must be at least 21 years old.
• Current ServSafe Food Safety certification.

Responsibilities

• Drive restaurant performance through sales growth and profitability.
• Lead and develop team members to ensure fast and friendly service.
• Manage staffing and create schedules based on business demands.
• Ensure all operational and safety standards are met.

Skills

Leadership

Communication

Decision-making

Customer service

Education

High school diploma or equivalent

Job description

Now Hiring: Restaurant General Managers (Various Locations Available)

*Compensation: Annual Salary $52,000 - $65,000 Plus Monthly Bonuses

Lead. Inspire. Grow. Build Your Future with Burger King.

Are you a motivated leader with a passion for people, operations, and delivering exceptional guest experiences? Join our team as a Restaurant General Manager and take the lead at one of our Burger King locations, where your leadership will directly impact team success, guest satisfaction, and restaurant performance. At Burger King, we’re not just operating restaurants, we’re building careers, developing leaders, and creating a workplace where people thrive.

Why Join Us?

We believe great leaders deserve great rewards. Here’s what you can expect:

• Paid Time Off (PTO)
• Medical, Dental, Vision, and Life Insurance
• Monthly Performance Bonus Program
• Discounted Meals
• Company-Provided Uniforms + Safety Shoe Discount Program
• Career Growth & Professional Development Opportunities
• A supportive team culture focused on success and advancement

Your Impact as Restaurant General Manager

As the Restaurant General Manager, you’ll be the driving force behind restaurant success by leading your team, elevating the guest experience, and delivering strong operational results.

• Drive restaurant performance through sales growth, profitability, guest satisfaction, and operational excellence.
• Lead, coach, and develop team members to deliver fast, friendly, and accurate service.
• Build a positive, high-energy culture where team members feel valued, motivated, and recognized.
• Recruit, hire, and develop top talent to create a strong and engaged team.
• Manage guest feedback with professionalism and resolve concerns quickly and effectively.
• Create schedules and manage staffing to support business demands while maintaining labor goals.
• Ensure a safe, clean, and welcoming environment by upholding all operational and safety standards.
• Champion Burger King brand standards and execute key initiatives that drive results.

What You Bring to the Team

We’re looking for leaders who inspire others and know how to drive results.

Requirements:

• High school diploma or equivalent
• Must be 21 years of age or older
• Minimum of 2 years of Quick Service or Fast Casual restaurant management experience
• Experience managing restaurant financials and P&L performance
• Ability to work evenings, weekends, and holidays as needed
• Current ServSafe Food Safety certificationReliable transportation required
• Strong communication, leadership, and decision-making skills

Who We Are

Royal Restaurant Group proudly owns and operates Burger King restaurants with a mission to become a compelling place to work, dine, and invest. We are committed to serving high-quality food in clean, family-friendly environments while creating opportunities for our employees to grow and succeed. We believe happy, engaged staff members create exceptional guest experiences, and that investing in our people drives our success.

Ready to lead a winning team and build a rewarding career? Apply today and take the next step toward becoming part of something bigger with Burger King, where “You Rule!”

Visit our website at https://royalrg.com/