Restaurant Department Manager: Service & Kitchen Lead

McDonald's; Gering (NE); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

1 week paid vacation

Accrued Paid Sick Leave

Medical, dental and vision coverage

401(k) with match

Short- and Long-Term Disability, life and accident insurance

Monthly bonus program

Job summary

McDonald's in Gering, Nebraska is seeking a restaurant manager to lead shifts and ensure excellent customer service. Responsibilities include managing training, food safety, and inventory systems, overseeing department managers, and hiring qualified crew members. The ideal candidate has prior managerial experience in a restaurant, retail, or hospitality setting, and possesses strong leadership skills. Benefits include paid vacation, medical coverage, 401(k) match, and a monthly bonus program.

Qualifications

• Previous managerial experience preferred, ideally within a restaurant, retail, or hospitality environment.
• Positive team player with a flexible schedule who thrives in a fast-paced environment.
• Must be 18 years or older.

Responsibilities

• Managers lead shifts ensuring customers receive a fast, accurate, friendly experience.
• Manage assigned systems such as Training, Food Safety, and Inventory Management.
• Train crew and ensure great customer experience.

Skills

Managerial experience

Positive team player

Flexibility

Job description

McDonald's in Gering, Nebraska is seeking a restaurant manager to lead shifts and ensure excellent customer service. Responsibilities include managing training, food safety, and inventory systems, overseeing department managers, and hiring qualified crew members. The ideal candidate has prior managerial experience in a restaurant, retail, or hospitality setting, and possesses strong leadership skills. Benefits include paid vacation, medical coverage, 401(k) match, and a monthly bonus program.