Restaurant Department Manager — Lead Service & Kitchen

McDonald's; Guthrie (OK); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

Paid vacation (15-25 days)

Medical, dental and vision coverage

Education assistance

Service awards

Matching gifts program

Job summary

An independent restaurant chain in Guthrie, Oklahoma is looking for a Manager to lead shifts and ensure customer satisfaction. Responsibilities include managing guest service and kitchen departments, training staff, and overseeing hiring. Previous experience in a managerial role within a restaurant or similar environment is preferred. Benefits include paid vacation, holidays, and medical coverage, among others. Candidates must be 18 years or older to apply.

Qualifications

• Previous managerial experience preferred in a restaurant, retail, or hospitality environment.
• Must be 18 years or older to apply.

Responsibilities

• Lead shifts ensuring customer satisfaction.
• Manage kitchen and guest service departments.
• Train staff and oversee hiring processes.

Skills

Team leadership

Customer service

Training and development

Inventory management

Food safety

Education

High School diploma

Job description

An independent restaurant chain in Guthrie, Oklahoma is looking for a Manager to lead shifts and ensure customer satisfaction. Responsibilities include managing guest service and kitchen departments, training staff, and overseeing hiring. Previous experience in a managerial role within a restaurant or similar environment is preferred. Benefits include paid vacation, holidays, and medical coverage, among others. Candidates must be 18 years or older to apply.