Restaurant Crewmember

Hunter Super Techs - TurnPoint; San Antonio (TX); On-site; USD 17,000 - 21,000; Part time

Benefits offered by this job

Paid Time Off

Closed for major holidays

Casual Work Attire

Flexible Scheduling

Perkspot Employee Discount Program

Additional $1/hour after 10pm

Locations may vary

Job summary

Raising Cane’s in San Antonio is looking for Crew members to work late-night shifts and all shifts. This entry-level position offers paid training and opportunities to grow within the restaurant team.

You can earn up to extra pay increases within your first year through training and performance evaluations. As a Crewmember you will handle taking orders, processing payments, assisting with food prep, and maintaining cleanliness while delivering fast, friendly service.

Qualifications

• Must be 18 years of age or older.
• Provide quick and friendly service to customers.
• Work as part of a team to ensure continuity of service.
• Ability to handle fast-paced environment and stay organized.

Responsibilities

• Lift and carry up to 50 pounds.
• Kneel, bend, twist or stoop as needed.
• Ascend or descend stairs.
• Raise and reach for items above head and below waist.
• Take orders and process payments efficiently.
• Follow safety procedures when handling food.

Skills

Team player

Excellent communicator

Happy, courteous and enthusiastic

Hard working and attentive

Responsible and dependable

Authentic and genuine

Takes pride in doing a good job

Job description

Location: 8915 Potranco Rd., San Antonio, TX, 78251 Initial Starting pay: 12.50 Raising Cane's is looking for Closing Crewmembers that can work late-night shifts!Restaurant Crewmembers at Raising Cane’s will wear many hats (including a Raising Cane’s hat) while working hard and having fun as a critical part of the Restaurant team. We are hiring immediately for Restaurant Crew to work all shifts: opening shifts, closing shifts and everything in between. Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service-oriented role - we have a position for you. We offer competitive pay and benefits for all positions. Even if you don’t have previous Restaurant experience, this position is entry‑level (yes, that’s no experience required) and we provide paid training for every new Restaurant Crewmember on the team. We will make sure you are prepared to grow your Restaurant career with us. Within your first year of working in the Restaurant, you can earn up to an extra dollar fifty per hour in pay increases through additional training, certifications, and performance evaluations! If you want to be at Restaurant that is a FUN place to work, that values your growth and provides opportunities to impact your community, we want you on our team!

Qualities of awesome Canes Restaurant Crewmembers:

• Team player
• Excellent communicator
• Happy, Courteous and EnthusiasticHard working and attentive
• Responsible and dependable
• Authentic and genuine
• Takes pride in doing a good job

Benefits available for hourly Crew:

• Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Pet Insurance, Auto and Renter’s Insurance, and ID Theft Protection401(k) With Safe Harbor Employer Match (age 21 & older)Crewholder Assistance ProgramEducation assistancePet Insurance

Perks & Rewards for hourly Crew:

• Paid Time Off*
• Closed for all major holidays**
• Early closure for company events
• Casual Work Attire
• Flexible Scheduling
• Perkspot Employee Discount Program
• Additional $1 per hour after 10pm***
• Must satisfy hours requirement per year**
• Locations may vary

ESSENTIAL FUNCTIONS OF THE POSITION:

• Lift and carry, push or pull heavy objects up to 50 pounds
• Kneel, bend, twist or stoop
• Ascend or descend stairs
• Reach and grasp objects (including above head and below waistline)
• Excellent verbal and written communication
• Ability to show up to scheduled shifts on time
• Cleaning tables, floors and other areas of the Restaurant
• Taking orders from Customers and processing payments efficiently
• Follow proper safety procedures when handling and/or preparing food
• Ability to multitask

ADDITIONAL REQUIREMENTS:

• Must be 18 years of age or older
• Provide all Customers with quick and friendly service
• Work together as a team, assisting other Crewmembers in completion of tasks and assignments to ensure continuity of service
• Work under pressure and at a fast pace
• Align with Raising Cane’s culture by balancing Working Hard and Having Fun
• Take initiative
• Comply with Company policies
• Raising Cane’s appreciates & values individuality. EOE

EOE