Restaurant Crewmember

Hunter Super Techs - TurnPoint; Nevada (IA); On-site; USD 19,000 - 22,000; Full time

Benefits offered by this job

Voluntary benefits

OnePass Gym Membership Program

401(k) with Safe Harbor match

Education assistance

Pet Insurance

Paid Time Off

Flexible Scheduling

Perkspot discount program

Casual work attire

Holiday closures

Job summary

Raising Cane’s Las Vegas is hiring Restaurant Crewmembers to work all shifts at 3535 W Tropicana Ave, Las Vegas, NV 89103. Starting pay is $14.50 per hour with opportunities to increase up to $16.00 per hour within the first year through training and performance. Entry-level positions with paid training, meals, and various benefits are available. Join a fun, energetic team and grow with Cane’s.

Qualifications

• Entry-level role with paid training.
• Must be able to work in a fast-paced environment.
• Reliability and teamwork are essential.

Responsibilities

• Lift and carry up to 50 pounds.
• Take and process orders from customers.
• Handle payments efficiently and accurately.
• Follow food safety procedures.
• Maintain cleanliness of tables, floors and dining area.
• Multitask across duties during shifts.

Skills

Team player

Excellent communicator

Happy, Courteous and Enthusiastic

Hard working and attentive

Responsible and dependable

Authentic and genuine

Takes pride in doing a good job

Job description

Location: 3535 W Tropicana Ave, Las Vegas, NV, 89103 Starting hiring pay: $14.50 Restaurant Crewmembers at Raising Cane’s will wear many hats (including a Raising Cane’s hat) while working hard and having fun as a critical part of the Restaurant team. We are hiring immediately for Restaurant Crew to work all shifts: opening shifts, closing shifts and everything in between. Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service-oriented role - we have a position for you. We offer competitive pay and benefits for all positions. Even if you don’t have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide paid training for every new Restaurant Crewmember on the team. We will make sure you are prepared to grow your Restaurant career with us. Within your first year of working in the Restaurant, you can earn up to an extra $1.50 per hour in pay increases through additional training, certifications, and performance evaluations! If you want to be at Restaurant that is a FUN place to work, that values your growth and provides opportunities to impact your community, we want you on our team!

Qualities of awesome Canes Restaurant Crewmembers:

• Team player
• Excellent communicator
• Happy, Courteous and EnthusiasticHard working and attentive
• Responsible and dependable
• Authentic and genuineTakes pride in doing a good job

Benefits available for hourly Crew:

• Access to voluntary benefits through an insurance marketplace, including Medical & Pharmacy, Dental, Vision Life Insurance, Short Term Disability, Hospital Indemnity, Legal Insurance, Auto and Renter’s Insurance, and ID Theft Protection
• OnePass Gym Membership Program
• 401(k) With Safe Harbor Employer Match (age 21 & older)
• Access to financial advisors for budget and retirement planning
• Crewmember Assistance Program
• Education assistance
• Pet Insurance

Perks & Rewards for hourly Crew:

• Paid Time Off*
• Closed for all major holidays**
• Early closure for company events
• Casual Work Attire
• Flexible Scheduling
• Perkspot Employee Discount Program
• Additional $1 per hour after 10pm***
• Must satisfy hours requirement per year**
• Locations may vary

ESSENTIAL FUNCTIONS OF THE POSITION:

• Lift and carry, push or pull heavy objects up to 50 pounds
• Kneel, bend, twist or stoop
• Ascend or descend stairs
• Reach and grasp objects (including above head and below waistline)
• Excellent verbal and written communication
• Ability to show up to scheduled shifts on time
• Cleaning tables, floors and other areas of the Restaurant
• Taking orders from Customers and processing payments efficiently
• Follow proper safety procedures when handling and/or preparing food
• Ability to multitask

ADDITIONAL REQUIREMENTS:

• Must be 16 years of age or older
• Provide all Customers with quick and friendly service
• Work together as a team, assisting other Crewmembers in completion of tasks and assignments to ensure continuity of service
• Work under pressure and at a fast pace
• Align with Raising Cane’s culture by balancing Working Hard and Having Fun
• Take initiative
• Comply with Company policies
• Raising Cane’s appreciates & values individuality.

EOE