Restaurant Crew Member: Flexible Hours, Weekly Pay, Growth

BNE Boddie-Noell Enterprises, Inc.

United States

On-site

USD 17,000 - 22,000

Full time

14 days+
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Benefits offered by this job

Health Insurance
Paid Training
Flexible Schedule
College Scholarships
Advancement Opportunities
Workplace Caring Culture
Employee assistance fund
Corporate Chaplains

Job summary

Boddie-Noell Enterprises, Inc. is hiring for a Restaurant Crew Member at Hardee's. You will fast serve customers, keep stations clean and help in daily operations.

No experience required; training provided. This entry-level role offers weekly pay, benefits, and opportunities to grow within a family-owned company across multiple states.

Join a team that values service, teamwork and personal development as you build hospitality skills and advance into leadership.

Qualifications

  • Must be 16 years or older.
  • Physical demands: lift up to 60 pounds; stand, walk, reach.
  • Love fast-paced, team-oriented environment.
  • Consistent and reliable.
  • Cheerful, positive attitude; values teamwork.
  • Willing to learn and follow policies.

Responsibilities

  • Smile and greet guests.
  • Ensure guests receive quality products.
  • Interact with customers in a pleasant, upbeat manner.
  • Keep the work area clean, organized, stocked.
  • Wash dishes, sweep, mop, take out trash, clean restrooms.
  • Be punctual, attentive to detail, honest.
  • Work with team to prep restaurant for each shift.
  • Ensure restaurant is clean and welcoming for guests.

Skills

Customer service
Teamwork
Punctuality
Reliability
Positive attitude

Job description

Boddie-Noell Enterprises, Inc. is hiring for a Restaurant Crew Member at Hardee's. You will fast serve customers, keep stations clean and help in daily operations.

No experience required; training provided. This entry-level role offers weekly pay, benefits, and opportunities to grow within a family-owned company across multiple states.

Join a team that values service, teamwork and personal development as you build hospitality skills and advance into leadership.

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