Restaurant Crew Member - Flexible Hours, Weekly Pay

BNE Boddie-Noell Enterprises, Inc.

United States

On-site

USD 17,000 - 21,000

Full time

14 days+
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Benefits offered by this job

Now Paying Weekly
Fun & Flexible Work Environment
Great Schedule with No Late Nights
Paid Training
Discounted Meals During Shift
Health Insurance
Opportunity to Advance into Leadership
College Scholarships
Competitive Pay
Workplace Caring Culture
Helping Hands program
Corporate Chaplains

Job summary

Hardee's at Boddie-Noell Enterprises, Inc. is seeking energetic restaurant crew members who thrive in a fast-paced, team-driven setting. You will greet guests, help prepare quality products, and maintain a clean, welcoming restaurant environment.

No experience required; training provided. This role emphasizes reliability, friendliness, and a guest-focused attitude, with weekly pay and growth opportunities within a supportive company culture.

Qualifications

  • Must be 16 years or older.
  • Enjoy fast-paced, team-oriented environment.
  • Reliable and consistent.
  • Cheerful and positive attitude.
  • Values teamwork.
  • Loves serving and helping others.

Responsibilities

  • Smile and greet guests.
  • Ensure guests receive quality products.
  • Interact with customers in a pleasant, upbeat way.
  • Keep work area clean, organized and stocked.
  • Wash dishes, sweep, mop, take out trash and clean restrooms.
  • Be punctual, attentive to detail, friendly and honest.
  • Work with team to prepare the restaurant for each shift.
  • Maintain a clean and welcoming restaurant environment.

Skills

Customer service
Teamwork
Reliability
Positive attitude
Punctuality
Communication

Job description

Hardee's at Boddie-Noell Enterprises, Inc. is seeking energetic restaurant crew members who thrive in a fast-paced, team-driven setting. You will greet guests, help prepare quality products, and maintain a clean, welcoming restaurant environment.

No experience required; training provided. This role emphasizes reliability, friendliness, and a guest-focused attitude, with weekly pay and growth opportunities within a supportive company culture.

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