Restaurant Crew Member — Flexible Hours & Fast-Paced Team

Hardee's; Travelers Rest (SC); On-site; USD 23,000 - 28,000; Part time

Job summary

Hardee's in Travelers Rest, SC is seeking a Crew Person who delivers a positive guest experience, prepares quality food to our standards, and keeps the restaurant clean, safe, and welcoming. You may work at different stations, stock and clean, follow food safety guidelines, and assist with cash handling and cost controls while keeping up with a fast-paced environment.

Qualifications include enrollment in high school (or diploma preferred), age 16+, reliable transportation, and willingness to

Qualifications

• Enrollment in high school; high school diploma or equivalent is preferable.
• Must be a minimum of 16 years of age.
• Must have reliable transportation to work.
• Must be able and willing to work flexible hours, possibly including opening and closing shifts.

Responsibilities

• Follows all Company Guest service guidelines and procedures; takes the appropriate action to ensure all Guests receive “SUPERSTAR Service”.
• Works assigned station(s) accurately and productively; cleans and stocks the station area(s); performs other cleaning duties as assigned.
• Ensures that all Guests receive hot, quality products; prepares, packages and delivers all products according to Menu Standards.
• Handles all food products according to company procedures; follows all company food safety, food handling and sanitation requirements, to ensure the health and safety of Guests and employees
• Follows all company cash control guidelines to maintain and minimize restaurant costs; properly uses all products, supplies, equipment and facilities.
• Demonstrates oral communication skills; communicates effectively with various contacts (internal and external)
• Performs other duties and/or special projects as assigned in response to changing business conditions and/or requirements

Job description

Hardee's in Travelers Rest, SC is seeking a Crew Person who delivers a positive guest experience, prepares quality food to our standards, and keeps the restaurant clean, safe, and welcoming. You may work at different stations, stock and clean, follow food safety guidelines, and assist with cash handling and cost controls while keeping up with a fast-paced environment.

Qualifications include enrollment in high school (or diploma preferred), age 16+, reliable transportation, and willingness to