Restaurant Crew Member — Fast-Paced Service & Growth

tacobell; Town of New Paltz (NY); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Medical, Dental, Vision Health Plan

401(k) Retirement Plan

STD, LTD, and Life Insurance

Job summary

TACO BELL in New Paltz, NY is hiring a Restaurant Crew Member to join a fast-paced, guest-focused team. You will greet customers, take and ring up orders, and help prepare and assemble food and beverages to the brand’s standards.

As part of daily operations, you will maintain cleanliness, follow safety guidelines, and collaborate with teammates to deliver a positive dining experience while promoting promotions and loyalty programs.

Qualifications

• Previous experience in a restaurant or customer service preferred but not required.
• Ability to work in a fast-paced environment and handle multiple tasks.
• Strong interpersonal and communication skills with customers and teammates.
• Willingness to learn and follow instructions with a positive attitude.
• Availability to work evenings, weekends, and holidays as needed.

Responsibilities

• Greet customers warmly and assist them in placing orders.
• Provide menu recommendations and answer questions about items.
• Ensure prompt and courteous service to enhance the guest experience.
• Prepare and assemble food and beverages according to standards.
• Maintain cleanliness and sanitation in dining and kitchen areas.
• Work with teammates to ensure efficient operations.
• Follow health and safety guidelines and report issues.
• Inform customers about promotions and loyalty programs.

Skills

Customer service

Food preparation

Teamwork

Communication

Sanitation compliance

Upselling

Job description

TACO BELL in New Paltz, NY is hiring a Restaurant Crew Member to join a fast-paced, guest-focused team. You will greet customers, take and ring up orders, and help prepare and assemble food and beverages to the brand’s standards.

As part of daily operations, you will maintain cleanliness, follow safety guidelines, and collaborate with teammates to deliver a positive dining experience while promoting promotions and loyalty programs.