Restaurant Crew Member

royalbk; Statesboro (GA); On-site; USD 13,776 - 19,286; Part time

Benefits offered by this job

Competitive salary

Career advancement opportunities

Flexible location options

Job summary

royalbk in Statesboro, Georgia is seeking Restaurant Crew Members to provide exceptional service while preparing and serving fresh food. Candidates must be at least 16 years old and possess strong communication and customer service skills.

This role offers competitive pay between $10 to $14 an hour based on experience, and opportunities for career advancement in a fast-paced environment.

Qualifications

• Must be at least sixteen (16) years of age or older.
• Great communication and customer service skills.
• Comfortable working in a fast-paced environment.

Responsibilities

• Assist customers with menu orders and make recommendations.
• Prepare and package food and drink products.
• Provide excellent guest service.

Skills

Communication skills

Customer service skills

Ability to work in a fast-paced environment

Multi-tasking

Job description

Now Hiring! Restaurant Crew Member

Compensation

$10 to $14 an hour (DOE)

Job Summary

Crew Members are responsible for providing exceptional service to our guests through quality customer interaction while serving fresh, hot food in a clean restaurant environment.

What’s in it for you

• Competitive salary and benefits package
• Preferred Location: Work within a location that suits you best
• Career Advancement and Professional Development: Opportunities to grow and enhance your skills

What You’ll Do

• Assist customers with menu orders while making additional recommendations.
• Prepare and package food and drink products.
• Provide excellent guest service in a fast and friendly manner.
• Support the cleanliness of the restaurant, including the dining room, restrooms, and exterior.
• Maintain health and safety standards.
• Unload and stock inventory items as needed.
• Ensure prompt and regular attendance during assigned shifts.
• Follow Burger King uniform and grooming standards and policies.

What You’ll Need

• Must be at least sixteen (16) years of age or older.
• Comfortable working in a fast-paced environment.
• Great communication and customer service skills.
• Ability to learn all areas of restaurant operations and work multiple stations.