Restaurant Cook

Chandler Restaurant Group, LLC dba Slim Chickens; Florence (SC); On-site; USD 17,000 - 22,000; Full time

Job summary

Slim Chickens in Florence, SC is seeking a Cook to join a fast casual team that makes guests happy and delivers a friendly, accurate ordering experience. You will keep a sanitized, organized kitchen, prepare stations, check ingredient quality, and cook using various culinary techniques while maintaining appealing presentation.

Applicants must have prior cook experience, be at least 18, and be able to multitask and work with teamwork and good communication.

Qualifications

• Prior experience as a cook is required.
• Skilled in operating kitchen equipment.
• Skilled in various cooking techniques.
• Knowledge of sanitation procedures and food safety.
• Ability to work in a team and communicate effectively.
• Strong organizational and multitasking abilities.
• Must be able to multitask and act quickly.
• Must be at least 18 years old.

Responsibilities

• Maintaining a sanitized and well-organized kitchen.
• Preparing workstations for cooking.
• Preparing and maintaining kitchen equipment.
• Checking the quality of the ingredients.
• Preparing cooking ingredients using various techniques.
• Cooking food using various culinary techniques.
• Arranging food and ensuring appealing presentation.
• Manage food storage, stock, and ingredient orders.

Skills

Cook experience

Kitchen equipment operation

Cooking techniques

Sanitation procedures

Teamwork

Communication

Organization

Multitasking

Age 18+

Job description

Be a part of one of the 25 fastest growing fast casuals, Slim Chickens!!

Slim Chickens is a leading national brand in the fast-growing emerging 'better chicken' fast-casual segment. This is a great opportunity for starting and growing a career in the restaurant field.

Want to work with a team that has fun every day by helping guests and making them happy. A great cook on our team ensures that we offer a fast, accurate, and friendly ordering experience. A genuine interaction that leaves our guests feeling satisfied and appreciated.

You will feel empowered to make decisions that lead to high levels of guest satisfaction and associate satisfaction.

A cook is an integral part of our team!

Responsibilities of a Cook:

• Maintaining a sanitized and well-organized kitchen.
• Preparing workstations for cooking.
• Preparing and maintaining kitchen equipment.
• Checking the quality of the ingredients.
• Preparing cooking ingredients using various techniques.
• Cooking food using various culinary techniques.
• Arranging food and ensuring appealing presentation.
• Manage food storage, stock, and ingredient orders.

Cook Job Requirements:

• Must have prior experience as a cook.
• Must be skilled in operating kitchen equipment.
• Must be skilled in various cooking techniques.
• Must know and follow sanitation procedures.
• Must showcase teamwork and communication skills.
• Must showcase great organizational skills.
• Must be able to multitask and act quickly.
• Must be at least 18 years of age.

Chandler Restaurant Group is an equal opportunity employer and considers applicants for all open positions without regard to race, color, religion or belief, sex, age, citizenship status, national origin, marital status, military/veteran status, sexual orientation, genetic information, gender identity, and physical or mental disability.