Restaurant Cashier & Food Service — Flexible Hours, Growth

Love's Travel Stops; Minnesota; Híbrido; USD 21.000 - 28.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Tuition assistance

401(k) match up to 5%

Insurance after 30 days

Paid Time Off

Flexible scheduling

Career development

Hiring immediately

Competitive pay

Descripción de la vacante

Love's Travel Stops in Minnesota is hiring restaurant cashiers to deliver friendly, efficient service in a fast-paced setting. You will process payments accurately, keep a clean work area, and learn on the job with no prior experience required.

Responsibilities include taking orders, handling the cash register, and preparing orders across multiple kitchen stations while ensuring food safety standards. Flexible scheduling and growth opportunities are provided.

Formación

• No experience? We will teach you.

Responsabilidades

• General customer service duties including taking customer food orders, answering questions about menu offerings, and addressing customer needs.
• Balancing a cash register and offering additional sales opportunities to customers.
• Accurately and safely prepare customer orders from various preparation points within the kitchen to include, but not limited to, a sandwich making line, a fry station, a grill station, or other station depending on the restaurant concept type.
• Use a variety of methods and technologies to ensure proper food safety conditions within the restaurant to ensure delivery of a fresh and safe product to the customer.
• Additional duties could include cross training in other departments such as Store Cashier, Fresh Kitchen, Facility Maintenance, and leadership roles.
• Ability to move, lift 25+ pounds. Ability to work in various temperatures.

Conocimientos

Customer service

Cash handling

Food service

Teamwork

Descripción del empleo

Love's Travel Stops in Minnesota is hiring restaurant cashiers to deliver friendly, efficient service in a fast-paced setting. You will process payments accurately, keep a clean work area, and learn on the job with no prior experience required.

Responsibilities include taking orders, handling the cash register, and preparing orders across multiple kitchen stations while ensuring food safety standards. Flexible scheduling and growth opportunities are provided.