Restaurant Assistant Manager: Lead Service & Ops Excellence

aes-restaurants; Waverly (OH); On-site; USD 40,000 - 55,000; Full time

Benefits offered by this job

Competitive Bonus Program

Health Insurance

Health Savings Account

PTO

Job summary

AES Restaurants in Waverly, Ohio, is looking for a Restaurant Assistant Manager to help lead the team and ensure a high-quality guest experience. The role involves training staff, managing operations, and upholding safety and cleanliness standards.

The ideal candidate will be goal-oriented, with strong leadership skills and the ability to manage profit and loss. Candidates must have a valid driver’s license, be ServSafe certified, and prepared for physical demands of the job.

Qualifications

• Must have a reliable vehicle and valid driver’s license.
• Must be ServSafe certified or capable of obtaining certification.
• Ability to work in warm and cold temperatures.
• Ability to stand for 8-10 hours.
• Ability to lift up to 50lbs.

Responsibilities

• Ensure your team provides outstanding service and satisfied guests.
• Hire, train & coach the team.
• Utilize AES Systems to run a great restaurant every shift.
• Implement restaurant controls, especially cash & inventory.
• Set and meet restaurant goals for service, operations and financial results.

Skills

Customer Service

Leadership

Profit & Loss Management

Operations Management

Tools

ServSafe Certification

Job description

AES Restaurants in Waverly, Ohio, is looking for a Restaurant Assistant Manager to help lead the team and ensure a high-quality guest experience. The role involves training staff, managing operations, and upholding safety and cleanliness standards.

The ideal candidate will be goal-oriented, with strong leadership skills and the ability to manage profit and loss. Candidates must have a valid driver’s license, be ServSafe certified, and prepared for physical demands of the job.