Restaurant Assistant Manager: Lead Service & Ops Excellence

aes-restaurants; Watertown (WI); On-site; USD 40,000 - 50,000; Full time

Benefits offered by this job

Competitive Bonus Program

Health Insurance

Health Savings Account

PTO

Employee Rewards & Recognition Program

Job summary

AES Restaurants, based in Wisconsin, is seeking a Restaurant Assistant Manager to ensure outstanding customer experiences and manage restaurant operations. The role involves hiring, training, and leading a team to meet service goals and operational standards.

Applicants must possess a valid driver's license and be ServSafe certified. The ideal candidate is a strong leader with a focus on quality service and efficiency in a fast-paced environment.

Qualifications

• Must have a reliable vehicle and valid driver’s license.
• Must be ServSafe certified or capable of obtaining certification.
• Ability to stand for 8-10 hours and lift up to 50lbs.

Responsibilities

• Ensure your team provides outstanding service and satisfied guests.
• Hire, train & coach the team.
• Utilize AES Systems to run a great restaurant every shift.

Skills

Leadership

Profit & Loss Management

Operations Management

Customer Service

Coaching and developing others

Job description

AES Restaurants, based in Wisconsin, is seeking a Restaurant Assistant Manager to ensure outstanding customer experiences and manage restaurant operations. The role involves hiring, training, and leading a team to meet service goals and operational standards.

Applicants must possess a valid driver's license and be ServSafe certified. The ideal candidate is a strong leader with a focus on quality service and efficiency in a fast-paced environment.