Restaurant Assistant Manager — Lead Service & Ops

Sardi’s Pollo A La Brasa; Alexandria (VA); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Paid time off

Free meals

Health insurance contribution

Holiday pay

Weekly pay

Job summary

Sardi’s Pollo a La Brasa is seeking an Assistant Manager to help run our Alexandria, VA restaurant with a focus on profitability, people development, product quality, and guest satisfaction. In this role you’ll report to the General Manager, supervise restaurant team members, and step in when the GM is unavailable.

The ideal candidate has prior management experience and a passion for delivering GREAT service to every guest.

Qualifications

• Previous management experience in a restaurant or service industry.
• Demonstrated desire to learn and grow professionally.
• Commitment to delivering GREAT service to guests.

Responsibilities

• Support the General Manager in managing profitability, staffing, and operations.
• Supervise restaurant team members and ensure product quality and guest satisfaction.
• Step in during GM absence and uphold restaurant image and culture.

Skills

Management experience

Desire to learn

Customer service oriented

Job description

Sardi’s Pollo a La Brasa is seeking an Assistant Manager to help run our Alexandria, VA restaurant with a focus on profitability, people development, product quality, and guest satisfaction. In this role you’ll report to the General Manager, supervise restaurant team members, and step in when the GM is unavailable.

The ideal candidate has prior management experience and a passion for delivering GREAT service to every guest.