Restaurant Assistant Manager: Growth, Perks, Leadership

Culver's; West Bend (WI); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Meal discounts

Free uniforms

On-the-job training

Career development

Competitive wages

Vacation accrual

Job summary

Culver's is seeking an Assistant Manager in West Bend, WI. The role focuses on running shifts, ensuring high-quality food and guest service, and modeling positive leadership for the team.

You will support the growth of a high-performing staff, coaching and mentoring peers while upholding operational standards and food safety procedures. This is a hands-on leadership position in a fast-paced setting.

Qualifications

• Strong communication and organization skills.
• 1-2 years of restaurant experience preferred.
• Positive leadership and a can-do attitude.
• Excited to come to work and uplift the team.
• Willing to work nights, weekends and holidays.

Responsibilities

• Run shifts effectively to provide great food and excellent guest service.
• Demonstrate positive and effective role modeling for team members.
• Support the development of a high-performing team, leading as coach and mentor.
• Maintain compliance with operational and food safety procedures.

Skills

Communication skills

Organization skills

Leadership

Restaurant experience

Positive attitude

Job description

Assistant Manager at Culver's

Are you a highly skilled and motivated individual looking for an exciting opportunity in the food and beverage industry? Do you thrive in a fast-paced and dynamic environment? If so, we have the perfect job for you!

As an Assistant Manager at Culver's, you will join a supportive team and have the opportunity to develop personally and professionally. With our comprehensive training programs, flexible scheduling, and fun working atmosphere, you will feel right at home. Join us and be a part of a company that values teamwork and provides delicious food and excellent service.

Why should you apply?

• Competitive wages
• Vacation accrual
• On-the-job training
• Free uniforms
• Meal discounts
• Career development
• And much, much more!

Responsibilities:

• Run shifts effectively to provide great food and excellent guest service
• Demonstrate positive and effective role modeling for team members
• Support the development of a high-performing team, leading as coach and mentor
• Maintain compliance with operational and food safety procedures

Qualifications:

• Excited to come to work!
• “Can do” attitude
• Enjoys going the extra mile for the team
• Passion and positive leadership
• Strong communication and organization skills
• A genuine, smiling personality
• 1-2 years of restaurant experience is preferred
• Ability to work nights, weekends, and holidays

At Culver's, we are committed to creating a great experience for both our guests and our team members. Don't miss out on this amazing opportunity!

Location: Culver's of West Bend 2350 W Washington St, West Bend, WI 53095, USA

To submit an application - Click on APPLY NOW!

Following a conditional offer of employment, candidates may be required to complete a job-related background check in accordance with S&L Companies’ policy and applicable law.

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.