Resort Food Server—Fast-Paced Guest Experience + Early Pay

Spire Hospitality LLC

New York (NY)

Hybrid

USD 21,000 - 30,000

Full time

2 days ago
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Benefits offered by this job

Medical insurance
Dental insurance
Vision insurance
401K match
Paid time off
Hotel discounts

Job summary

Spire Hospitality, LLC is seeking flexible Food Servers for our Lake Placid area restaurant. You will provide outstanding guest service, take and deliver orders with enthusiasm, and ensure timely payments through PMS.

The role requires staying organized, maintaining clean workstations, and helping manage inventory while upholding sanitation standards. The position is full-time in a fast-paced resort environment with a strong emphasis on guest satisfaction and teamwork within the Food & Beverage

Qualifications

  • High school diploma or its equivalent.
  • Minimum of 1 year Server experience in a similar role.
  • Food Handlers Certification preferred.

Responsibilities

  • Deliver best-in-class service to our guests with engagement and thoughtfulness.
  • Take and deliver guests' food and beverage orders with enthusiasm, regularly revisit table to ensure beverages are filled and ensure guest satisfaction.
  • Generate checks through PMS and receive payments efficiently for each guest.
  • Maintain daily organization of the restaurant, ensuring all condiments and supplies are replenished.
  • Monitor inventory levels to prevent stock shortages.
  • Ensure cleanliness, sanitation, and optimal functionality of all restaurant and service workstations.

Skills

Guest service
Communication
POS systems

Education

High school diploma

Tools

PMS
Cash handling

Job description

Spire Hospitality, LLC is seeking flexible Food Servers for our Lake Placid area restaurant. You will provide outstanding guest service, take and deliver orders with enthusiasm, and ensure timely payments through PMS.

The role requires staying organized, maintaining clean workstations, and helping manage inventory while upholding sanitation standards. The position is full-time in a fast-paced resort environment with a strong emphasis on guest satisfaction and teamwork within the Food & Beverage

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