Research Dietitian

Zohorecruit; Atlanta (GA); Sur place; USD 70 000 - 90 000; Plein temps

Résumé du poste

destinationone Consulting in Georgia is seeking a Research Dietitian to design and conduct nutrition research studies, analyze results, and contribute to scientific publications. The role offers opportunities to work across healthcare, food and policy contexts while staying current with evolving nutrition science trends.

The ideal candidate holds a Master’s degree in nutrition or a related field (PhD preferred), demonstrates strong research methods and analytical skills, and has experience in

Qualifications

• Master’s degree in nutrition or related field required.
• Strong research methodology and analytical skills.
• Experience in research settings and publication is an asset.

Responsabilités

• Design and conduct nutrition research studies.
• Analyze data and prepare reports on findings.
• Collaborate with research teams and contribute to publications.
• Stay current with nutrition science and trends.

Connaissances

Research methodology

Analytical skills

Publication experience

Formation

Master’s degree in nutrition or related field

PhD preferred

Description du poste

destinationone Consulting | Direct Placement

Atlanta, United States | Posted on 10/06/2025

destinationone Consulting specializes in recruitment across diverse sectors, including Healthcare, Health Tech, Government, Municipalities, Non-Profits, Legal, Public Accounting, Food and more. We are proactively building a data bank for opportunities in these fields. By applying, you ensure our recruiters can quickly match you with suitable roles when they arise.

Location: Various locations across Georgia

TheResearch Dietitian conducts research on nutrition and dietetics, contributingto the advancement of knowledge in the field.

KeyResponsibilities:

• Design and conduct nutritionresearch studies.
• Analyze data and preparereports on findings.
• Collaborate with researchteams and contribute to publications.
• Stay current with nutrition science and trends.
  

Requirements

• Master’s degree in nutritionor related field (PhD preferred).
• Strong research methodologyand analytical skills.
• Experience in researchsettings and publication is an asset.