Remote Nutrition Program Specialist — School Meals

State of Missouri; Missouri; A distancia; USD 43.000 - 52.000; Jornada completa

Descripción de la vacante

The Missouri Department of Elementary and Secondary Education seeks a Nutrition Program Specialist to administer NSLP, SBP, and related programs. This remote telework job requires on-site training in Jefferson City, MO, with a six-week hybrid start and travel for workshops.

You’ll conduct LEA program reviews, develop trainings, provide technical assistance, and interpret federal and state rules to ensure compliance and support student nutrition across Missouri.

Formación

• Bachelor’s degree in Accounting, Business Administration, Food Science, Dietetics, or closely related field.
• Four years’ experience in Child Nutrition Programs, elementary/secondary education, government, policy, food service program management, food and nutrition science, or closely related experience, and possession of a high school diploma or equivalency.
• Lack of post‑secondary education will not be used as the sole basis denying consideration to any applicant.

Responsabilidades

• Conduct on-site monitor at Local Education Agencies (LEAs) to conduct program reviews and evaluations of Child Nutrition Programs.
• Complete web-based reports resulting from LEA on-site program reviews.
• Develop and conduct trainings and presentations at district, state, and regional conference and meetings.
• Provide technical assistance to LEAs for compliance with federal and state rules and regulations. Interpret federal and state rules, regulations, instructions, and guidance.
• Demonstrate regular, reliable, and engaged attendance.

Conocimientos

Child Nutrition Programs

Educación

Bachelor’s degree in related field

Descripción del empleo

The Missouri Department of Elementary and Secondary Education seeks a Nutrition Program Specialist to administer NSLP, SBP, and related programs. This remote telework job requires on-site training in Jefferson City, MO, with a six-week hybrid start and travel for workshops.

You’ll conduct LEA program reviews, develop trainings, provide technical assistance, and interpret federal and state rules to ensure compliance and support student nutrition across Missouri.