Remote Hybrid Registered Dietitian (Full Time/Part Time)

NutraCo; Frostburg (MD); Hybrid; USD 50,000 - 70,000; Full time

Benefits offered by this job

Medical, dental, and vision insurance options

Company-managed 401(k) program

Paid time off

Continuing education credits

Job summary

NutraCo is seeking compassionate and driven registered dietitians to join our hybrid team in Maryland. The role involves providing care to residents, collaborating on nutrition plans, and conducting assessments.

With clear professional growth opportunities and a supportive environment, the position offers remote work flexibility and comprehensive benefits, including healthcare and a 401(k) program.

Qualifications

• Minimum one year of experience in long-term care post dietetic internship.
• Full home office setup with high-speed internet.
• State licensure guidelines met.

Responsibilities

• Provide compassionate care and support focusing on nutritional needs.
• Collaborate with dietitians and clinical teams for personalized nutrition plans.
• Conduct clinical assessments and chart within the EMR.

Skills

Compassionate care

Strong communication skills

Teamwork

Ability to thrive in a fast-paced environment

Education

Registered Dietitian with CDR

Job description

Description

NutraCo is a leading provider of clinical nutrition services to long‑term care facilities across the United States. We invite compassionate and driven registered dietitians to join our remote hybrid team. The role may require occasional onsite visits depending on client needs.

Why Choose NutraCo?

• Room for Growth: Development opportunities and upward mobility.
• Collaborative Environment: Network of dedicated dietitians fostering community and teamwork.
• Valued Professionalism: Your work is highly valued and your voice is heard.
• Clear Expectations: Clear goals, directives, and feedback to excel.
• Opportunity for Relocation: Flexibility to relocate across the U.S. if needed.

Responsibilities

• Provide compassionate care and support to residents, focusing on nutritional needs and well‑being.
• Collaborate with other dietitians and facility clinical teams to deliver personalized nutrition plans.
• Conduct clinical assessments, chart within the EMR, and attend meetings to discuss resident care and progress.
• Conduct meal rounds as needed, complete sanitation audits, and sign off on dietary menus to maintain quality standards.

Requirements

• Minimum one year of experience in long‑term care post dietetic internship.
• Registered Dietitian with the Commission on Dietetic Registration (CDR). RDE not accepted for remote positions.
• Full home office with high speed internet, designated working area, and computer to work remotely.
• State licensure guidelines met, along with facility vaccination requirements if onsite visits are required.
• Strong communication skills, effective teamwork, and ability to thrive in a fast‑paced, highly regulated environment.

Salary and Benefits

• Remote with onsite requirements: salaries start at $70,000 per year, DOE.
• 100% remote: salaries start at $50,000 per year, DOE.
• Comprehensive benefits package includes:
  • Medical, dental, and vision insurance options.
  • Company‑managed 401(k) program.
  • Paid time off.
  • Company paid holidays.
  • Continuing education credits.
  • Life and disability insurance options.
  • Employee discounts.

EOE Statement: We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.