Registered Dietitian - Rural Health (Full Benefits)

Software Placement Group; Buckeye Lake (OH); On-site; USD 58,000 - 80,000; Full time

Benefits offered by this job

Full benefits package

Relocation/sign-on package

Retention incentives

Education reimbursement

Temporary housing

Job summary

Software Placement Group in Miles City, Montana is seeking a Registered Dietitian to join a rural hospital's clinical nutrition team, offering a meaningful role in patient care within a supportive community setting.

You will provide nutrition care across Acute Care, Long Term Care, and Outpatient settings; conduct assessments and care plans; counsel patients and families; collaborate with providers; and help oversee specialized diets. A Registered Dietitian license and degree are required.

Qualifications

• Bachelor's degree in Dietetics or related field.
• Registered Dietitian license (state licensure required).

Responsibilities

• Provide nutrition care across Acute Care, Long Term Care, and Outpatient settings.
• Conduct nutritional assessments and develop individualized care plans.
• Provide nutrition counseling and education to patients, families and staff.
• Coordinate nutrition support and specialized diets as medically needed.
• Collaborate with providers, nurses, pharmacists and dietary staff to ensure optimal patient care.
• Evaluate menus for nutritional accuracy and regulatory compliance.
• Participate in interdisciplinary care team meetings and care planning.
• Assist with community education and patient-friendly educational materials.
• Provide training and in-services for dietary and clinical staff.

Education

Bachelor's degree in Dietetics

Registered Dietitian license

Job description

Software Placement Group in Miles City, Montana is seeking a Registered Dietitian to join a rural hospital's clinical nutrition team, offering a meaningful role in patient care within a supportive community setting.

You will provide nutrition care across Acute Care, Long Term Care, and Outpatient settings; conduct assessments and care plans; counsel patients and families; collaborate with providers; and help oversee specialized diets. A Registered Dietitian license and degree are required.