Registered Dietitian RD/N or RDE Remote/Hybrid Options

NutraCo; Palm Harbor (FL); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Medical, dental, and vision insurance options

Company-managed 401(k) program

Paid time off

Continuing education credits

Life and disability insurance

Employee discounts

Job summary

A leading provider of dietary services is seeking a Registered Dietitian to provide compassionate care and support to residents in long-term care facilities. Responsibilities include developing personalized nutrition plans, conducting clinical assessments, and collaborating with a clinical team. The role requires a Registered Dietitian certification and state licensure, along with strong communication skills. Competitive salary and benefits, including medical, dental, and a 401(k) program, are offered.

Qualifications

• Registered Dietitian with the Commission on Dietetic Registration (CDR) or Registered Dietitian Eligible (RDE) with Verification Statement.
• State licensure as required, varying by state.
• Strong communication skills, effective teamwork, and the ability to thrive in a fast-paced, highly regulated environment.

Responsibilities

• Provide compassionate care and support to residents, focusing on their nutritional needs.
• Collaborate with dietitians and clinical team to develop nutritional plans.
• Complete clinical assessments and attend meetings for resident care.
• Conduct meal rounds and perform sanitation audits.

Skills

Strong communication skills

Effective teamwork

Ability to thrive in a fast-paced environment

Education

Registered Dietitian certification

State licensure as required

Job description

NutraCo is a leading provider of Registered Dietitians to long‑term care facilities across the United States, offering full‑time and part‑time positions throughout multiple states.

About Us

We pride ourselves on delivering compassionate, respectful care with dignity to residents in long‑term care facilities nationwide. Our supportive environment values each Dietitian’s contributions and promotes professional growth.

Job Responsibilities

• Provide compassionate care and support to residents, focusing on their nutritional needs and well‑being.
• Collaborate with other dietitians and the clinical team to develop personalized nutrition plans and ensure the highest level of care.
• Complete clinical assessments, chart within the EMR system, and attend meetings to discuss resident care and progress.
• Conduct meal rounds as needed, perform sanitation audits, and sign off on dietary menus to maintain quality standards.

Job Requirements

• Registered Dietitian with the Commission on Dietetic Registration (CDR) or Registered Dietitian Eligible (RDE) with Verification Statement.
• State licensure as required, varying by state.
• Strong communication skills, effective teamwork, and the ability to thrive in a fast‑paced, highly regulated environment.

Salary and Benefits

• Competitive salary and hourly rates with a comprehensive benefits package tailored to the position.
• Medical, dental, and vision insurance options.
• Company‑managed 401(k) program.
• Paid time off and company paid holidays.
• Continuing education credits.
• Life and disability insurance options.
• Employee discounts.

Equal Employment Opportunity

We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.