Registered Dietitian RD

Vivo Healthcare; Jacksonville (FL); Presencial; USD 65.000 - 85.000; Jornada completa

Descripción de la vacante

Vivo Healthcare seeks a Registered Dietitian to provide clinical nutrition services at Vivo Healthcare University two days per week, ensuring care plans meet federal, state, and facility standards.

You will assess residents’ nutritional needs, monitor progress, and educate residents, families, and staff on diet modifications in a hospital-like setting.

Formación

• Bachelor’s degree in Dietetics from an accredited college or university.
• Registered by the Commission on Dietetic Registration and state licensure as required.
• Supervisory experience in a healthcare setting.

Responsabilidades

• Provides registered dietitian services according to policies, procedures, and regulatory requirements.
• Plans and directs nutritional care for residents in accordance with federal, state, and local standards.
• Assesses and monitors nutritional status and provides recommendations to clinical staff.
• Develops and updates nutritional care plans as needed.
• Educates residents, families, and staff on nutrition concepts and diet modification.
• Reviews menus for compliance with guidelines and updates diet orders as required.
• Completes Nutritional Comprehensive Evaluations and Dietary Profiles as per guidelines.
• Performs regular sanitation inspections of food service areas and participates in surveys for compliance.

Conocimientos

Supervisory experience

Educación

Bachelor’s degree in Dietetics

Registered Dietitian (RD)

State licensure in Nutrition/Dietetics

Descripción del empleo

Required Qualifications

• Minimum of Bachelor’s degree in Dietetics from an accredited college or university.
• Registered by the Commission on Dietetic Registration of the Academy of Nutrition and Dietetics and licensed in Nutrition/Dietetics as required by the applicable state.
• Supervisory experience in a healthcare setting.

Major Duties and Responsibilities

Provides registered dietitian services at Vivo Healthcare University two days per week according to policies and procedures, and federal and state requirements.

Plans, organizes, develops, and directs the nutritional care of the resident in accordance with current federal, state and local standards, guidelines and regulations.

Assesses/Monitors the residents’ nutritional status and provides recommendations to clinical/medical staff.

Develops and updates nutritional care plans as needed.

Observes resident meal service to ensure diets are correct and modifications are followed.

Educates residents, families and staff on nutritional concepts and diet modification.

Reviews menu changes to ensure compliance with the facility’s policy and procedures and state and federal guidelines.

Updates diet orders and menu changes as required.

Completes Nutritional Comprehensive Evaluation assessments on residents on admission, readmission, annually, and with significant change in condition as per guidelines.

Completes Dietary Profiles quarterly.

Completes Nutritional Monthly Risk Evaluations on all high-risk residents monthly, including enteral feeds, wounds, and dialysis residents.

Provides weekly weight list to nursing, reviews weights, and enters progress notes addressing all significant weight changes within 7 days of alert.

Completes assigned sections in the Minimum Data Set (MDS) as per facility policy and procedure and ensures the accuracy of the information provided.

Performs regular inspections of food service areas for sanitation, order, safety, and proper performance of assigned duties.

Participates in inspection surveys, ensuring compliance with nutritional and dietary policies and procedures as per state and federal guidelines.

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