Registered Dietitian: Personalized Nutrition & Wellness

LaSante Health

New York, Northern (NY, KY)

Hybrid

USD 65,000 - 90,000

Full time

14 days+

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Job summary

LaSante Health Center in Brooklyn, NY is seeking a knowledgeable Registered Dietitian (RD/RDN) to join our healthcare team. This full-time on-site position focuses on individualized nutritional counseling, weight management, and chronic disease prevention and management within a diverse patient population.

You will collaborate with medical staff to create personalized meal plans, educate patients, and monitor progress.

Qualifications

  • RD/RDN credential required and active license/registration.
  • Experience in dietetics, nutritional counseling, and education.
  • Knowledge of weight management and nutrition-related chronic diseases.
  • Ability to engage diverse patient populations and communicate clearly.

Responsibilities

  • Conduct nutritional assessments and tailor dietary plans to individual goals.
  • Provide one-on-one counseling and education to patients.
  • Develop personalized meal plans based on medical conditions and lifestyle.
  • Support weight management and management of diabetes, hypertension, and cardiovascular risk.
  • Educate on healthy food choices, portion control, and sustainable lifestyle changes.
  • Collaborate with physicians, nurses, and other health professionals for comprehensive care.
  • Monitor progress and adjust plans as needed.
  • Maintain accurate patient documentation.
  • Deliver culturally sensitive nutrition education.

Skills

Interpersonal skills
Communication skills
Diversity engagement
Collaborative team player

Education

Registered Dietitian (RD) / RDN

Job description

LaSante Health Center in Brooklyn, NY is seeking a knowledgeable Registered Dietitian (RD/RDN) to join our healthcare team. This full-time on-site position focuses on individualized nutritional counseling, weight management, and chronic disease prevention and management within a diverse patient population.

You will collaborate with medical staff to create personalized meal plans, educate patients, and monitor progress.

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