Registered Dietitian (Hybrid)

Society for Nutrition Education and Behavior; West Mifflin (Allegheny County); Hybrid; USD 25,000 - 45,000; Part time

Job summary

Society for Nutrition Education and Behavior is seeking a Hybrid Part-time Registered Dietitian (12-20 hours/week) to manage clinical nutritional services in a long-term care setting. You will assess residents, develop care plans, and provide counseling in collaboration with interdisciplinary teams.

The role requires RD certification, state licensure in good standing, and flexibility to cover multiple buildings as needed, with adherence to all regulations and vaccination policies.

Qualifications

• RD RD certification required and in good standing with state licensing authorities.
• Strong organizational and communication skills are essential.
• Knowledge of nutrition regulations and CMS/state guidelines recommended.
• Vaccination policy compliance as required by state or customers.

Responsibilities

• Assess residents' nutritional needs and document plans in EMR.
• Develop, implement, and evaluate individualized care plans based on clinical findings.
• Provide nutrition education and counseling to residents, families, and staff.
• Collaborate with interdisciplinary teams to improve health outcomes.
• Ensure adherence to CMS, state, and federal regulations and company standards.
• Provide coverage across multiple buildings as needed.

Skills

Organizational skills

Communication skills

Education

Registered Dietitian (RD) certification

Job description

Job Description Job Description Overview

Hybrid Registered Dietitian Part-time for 12-20 a week Monday - Friday with Flexible schedules Join Healthcare Services Group (HCSG) as a Registered Dietitian, where you will play a critical role in managing clinical nutritional services at a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference!

Responsibilities

• Assess the clinical nutrition needs of residents/patients and develop and document the plan within the electronic medical record.
• Develop, implement, and evaluate individualized care plans based on clinical findings, lab results, weight trends, intake, and comorbidities
• Provide nutrition education and counseling to residents/patients, families, and staff.
• Collaborate with interdisciplinary teams to determine a plan of care that improves residents'/patients’ overall health and well-being.
• Ensure adherence to CMS, State, and Federal regulations and company standards.
• Provide coverage in multiple buildings based on company needs, and as desired.
• All other duties as assigned.

Qualifications

• Registered by the Commission on Dietetic Registration.
• Hold a Certification/License in good standing within the state of practice.
• Knowledge of the state survey process and compliance with nutrition care regulations (preferred, but not required).
• Strong organizational and communication skills.
• Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks.
• Compliance with COVID-19 vaccination policies as required by state, local, and/or customers.
• If multi-site registered dietitian, must have valid Driver's License RD-Eligible and provisional state licensure accepted in certain locations

Ready to Join Us?

If you're looking for a role where you can contribute to residents' health and well-being through excellent nutritional care and be part of a supportive and dedicated team,