Registered Dietitian

Cura Hospitality

Tremont (Schuylkill County)

On-site

USD 65,000 - 85,000

Full time

7 hours ago
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Benefits offered by this job

Medical (FT)
Dental
Vision
401k
Paid Time Off

Job summary

Cura-Hospitality is seeking an experienced registered dietitian for our Leesport healthcare team. You will assess patients/residents, initiate nutrition interventions, and work to improve quality of life in line with residents’ goals.

Responsibilities include providing nutrition education to staff and patients, adhering to practice standards and regulatory requirements, collaborating with departments, and contributing to continuous quality improvement initiatives.

Qualifications

  • Passed a national examination administered by the Commission on Dietetic Registration (CDR) or meets the Academy of Nutrition and Dietetics requirements for eligibility.
  • Completes 75 hours of continuing education every five years, in accordance with the CDR.
  • Licensed or certified, per state requirements.
  • Knowledge of regulation standards related to comprehensive assessments, care planning, and residents’ rights.
  • Ability to teach others about nutrition and dietetics.

Responsibilities

  • Provide nutritional expertise to the health care team and educate patients/residents, staff, or consultants.
  • Follow the Academy of Nutrition and Dietetics’ standards of practice and facility regulatory requirements.
  • Interact with other departments to set up procedures and policies in dining services and nutrition.
  • Participate in developing, reviewing, and revising continuous quality improvement programs.

Skills

CDR eligibility
Continuing education
Regulatory knowledge
Teaching ability

Education

Bachelor’s degree in nutrition or related field

Job description

Job Reference Number: 42155

Employment Type: Full-Time, Onsite

Segment: Healthcare

Brand: Cura-Hospitality

Location: Berks Heim Nursing & Rehab

The Role At a Glance

We are looking to add an experienced registered dietitian to our healthcare team in Leesport. As a registered dietitian, you will have the opportunity to identify and assess the nutritional needs of assigned patients/residents, initiate interventions to achieve and/or maintain individuals nutritional status, and enhance quality of life consistent with patient’s/resident’s goals.

What You'll Be Doing
  • Providing nutritional expertise to the health care team and educating patients/residents, staff, or consultants.
  • Following the Academy of Nutrition and Dietetics’ standards of practice and facility regulatory requirements.
  • Interacting with other departments in setting up procedures and policies, and in problem solving as it relates to dining service and nutrition.
  • Actively participating in the development, review, and revision of continuous quality improvement programs.
Must-haves
What we're looking for:
  • Passed a national examination administered by the Commission on Dietetic Registration (CDR) or meets the Academy of Nutrition and Dietetics requirements for eligibility.
  • Completes 75 hours of continuing education hours every five years, in accordance with the CDR, utilizing the professional portfolio development process.
  • Licensed or certified, per state requirements.
  • Knowledge of regulation standards specific to comprehensive assessments, care planning, and residents’ rights.
  • Ability to teach others, specifically pertaining to nutrition and dietetics.
Nice-to-haves
  • Bachelor’s degree in nutrition or related field.
  • Experience working in healthcare or long-term care.
Where You'll Be Working

Berks Heim Nursing Home

Our Benefits
  • Medical (FT Employees)
  • Dental
  • Vision
  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits (Parking and Transit)
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement (FT Employees)
  • Paid Time Off
About Cura

Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.

About Elior North America

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.

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