Registered Dietitian

MEP Health; Tempe (AZ); On-site; USD 68,000 - 90,000; Full time

Job summary

MEP Health in Tempe, AZ is seeking a licensed nutrition professional to provide expert care within a multidisciplinary team supporting clients recovering from eating disorders.

You will oversee meal planning, perform nutrition assessments, monitor dietary intake, and help develop individualized treatment plans in collaboration with clinicians.

Qualifications

• Master's degree in Nutrition or related field is required.
• Registered Dietitian credential is required.
• Healthcare experience, preferably in a psychiatric setting, is preferred.
• CPR/BLS certification or ability to obtain it.
• Strong computer skills and excellent communication abilities.

Responsibilities

• Oversee meal preparation and ensure nutrition services meet standards and regulations.
• Conduct nutrition assessments and monitor clients' dietary intake.
• Collaborate with the treatment team to develop and update individualized treatment plans.

Skills

Communication

Collaboration

HAES-informed

Behavioral nutrition

Education

Master's in Nutrition

Registered Dietitian

CPR/BLS certification

Job description

Role:

Responsible for providing expert nutritional care within a multidisciplinary team to support clients recovering from eating disorders.

Key Responsibilities

• Oversee meal preparation and ensure nutritional services meet standards and regulations.
• Conduct nutrition assessments and monitor clients' dietary intake.
• Collaborate with the treatment team to develop and update individualized treatment plans.

Qualifications

• Master's degree in Nutrition or related field.
• At least one year of healthcare experience, preferably in a psychiatric setting.
• Registered Dietitian credential required.
• CPR/BLS certification (or ability to obtain).
• Strong computer skills and excellent communication abilities.

Skills & Qualities:

Passion for client care, multidisciplinary collaboration, and adherence to a holistic, HAES-informed approach emphasizing behavior-focused, body-positive nutrition. Ability to work Monday through Friday with traditional business hours, including one day from 11 am to 7 pm.