Real-World Project Management Intern

Simmons Prepared Foods Inc; Gentry (AR); On-site; USD 17,000 - 25,000; Full time

Job summary

Simmons Foods offers an internship at the Gentry facility where students work on real-world projects that can impact the organization. Interns will gain cross-functional exposure across departments and opportunities for personal growth.

You will contribute to project work and day-to-day activities, presenting your results to the team and senior leaders at the end of summer, while learning how continuous improvement drives quality and efficiency in a poultry-manufacturing environment.

Qualifications

• Internship program offers real-world projects with lasting organizational impact.
• Cross-functional collaboration with other departments and growth opportunities.
• Project work involves solving real-day problems relevant to the department.
• Standing requirements include ability to lift 10 pounds and PPE as needed.

Responsibilities

• Work on project tasks that fit the department's needs.
• Assist with day-to-day activities to understand core processes.
• Participate in continuous improvement initiatives to drive waste reduction.
• Present completed work to team and senior leaders at summer end.

Education

Bachelor's, Master's, or Doctorate in progress

Job description

Simmons Foods offers an internship at the Gentry facility where students work on real-world projects that can impact the organization. Interns will gain cross-functional exposure across departments and opportunities for personal growth.

You will contribute to project work and day-to-day activities, presenting your results to the team and senior leaders at the end of summer, while learning how continuous improvement drives quality and efficiency in a poultry-manufacturing environment.