R&D Sweetener & Salt Lab Assistant

Kraft Heinz; Glenview (IL); On-site; USD 58,000 - 64,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

HSA

EAP

401k

Paid Time Off

Holidays

Wellbeing Programs

Job summary

Kraft Heinz is seeking an on‑site R&D Sweetener & Salt Lab Assistant in Glenview, IL. You will support product development with hands‑on lab prep, sample handling, testing, and documentation, ensuring adherence to SOPs and safety standards.

You will collaborate with food scientists and technicians to execute test formulas, collect data, and support pilot plant activities and product trials in a fast-paced environment.

Qualifications

• Associate's degree in Food Science, Biology, Chemistry or related field, or high school diploma with 2+ years’ lab/pilot plant/food production experience.

Responsibilities

• Prepare ingredients, formulas, and samples according to procedures and test plans.
• Perform routine lab tests, document observations and results.
• Organize sensory evaluations, including panel setup and sample preparation.
• Conduct shelf-life studies and data recording.
• Maintain GMP and safety standards in the lab.

Skills

Attention to detail

Verbal communication

Written communication

Independence & teamwork

Laboratory data entry

Education

Associate's degree in a related technical or scientific field

Tools

Excel

Word

PowerPoint

Job description

Job Description

The R&D Sweetener & Salt Lab Assistant supports product development and innovation activities for the Global Sweetener & Salt Science & Technology team at Kraft Heinz. This role is responsible for hands‑on laboratory preparation, sample handling, testing, and documentation in support of research and development projects. Working closely with food scientists and product developers, the Lab Assistant ensures accurate execution of test formulas, reliable data collection, and maintenance of a safe, organized, and compliant laboratory environment. The role contributes to product development through consistent application of established protocols, quality standards, and operational best practices.

Essential Functions & Responsibilities

• Prepare ingredients, formulas, and product samples according to established procedures, specifications, and test plans
• Perform routine laboratory tests, measurements, and evaluations; accurately document observations and results
• Organize and support sensory evaluations, including panel setup and sample preparation
• Conduct shelf‑life studies, including sample tracking and data recording
• Order, receive, label, store, and manage ingredients, samples, and laboratory supplies
• Coordinate shipping and receiving of materials and finished samples
• Operate, clean, maintain, and assist with calibration of laboratory equipment (e.g., mixers, scales, ovens, viscometers)
• Maintain laboratory cleanliness and organization in compliance with GMP, food safety, and safety standards
• Support pilot plant preparation, small‑scale production runs, and product trials as needed
• Document test results, formulations, and specifications using electronic systems and/or lab notebooks
• Collaborate with R&D scientists, technicians, and cross‑functional partners to support project execution
• Follow all safety policies, PPE requirements, and standard operating procedures (SOPs)

Expected Experience & Required Skills

• Associate's degree in related technical or scientific field (Food Science, Biology, Chemistry) or related field, or high school diploma with 2+ years of relevant laboratory, pilot plant, or food production experience
• Prior experience in a laboratory, pilot plant, food manufacturing, or technical environment preferred
• Basic computer proficiency, including Microsoft Office (Excel, Word, PowerPoint) and data entry into laboratory or inventory systems
• Familiarity with common laboratory or food testing equipment, with the ability to learn calibration and basic troubleshooting
• Strong attention to detail and ability to accurately follow formulas, SOPs, safety requirements, and documentation standards
• Effective verbal and written communication skills, including clear sample labeling and accurate data recording
• Ability to work independently and as part of a team in a fast‑paced, hands‑on technical environment

Work Environment & Schedule

Relocation & Sponsorship

This role is based onsite at the Kraft Heinz Innovation Center in Glenview, Illinois. Relocation assistance and work authorization sponsorship are not available for this position.

Onsite & reliable transportation

This is a full‑time onsite position at the Kraft Heinz R&D Innovation Center in Glenview, IL. Reliable attendance and dependable transportation are required. R&D Assistants work on campus Monday through Friday, following a standard daytime schedule to support daily lab operations, sample preparation, equipment setup/readiness, and collaboration with R&D teams. Occasional flexibility may be needed for pilot plant runs or other project‑based activities within standard operational hours.

Compensation & Benefits Overview

• Hourly Pay: Starting at $28/hour, with final offer based on experience, skills, and internal equity.
• Benefits: We offer a comprehensive benefits package that includes, but not limited to: Medical, Dental, and Vision Insurance, Health Reimbursement Account/Health Savings Account (HSA), Pet Insurance, Employee Assistance Program (EAP), Supplemental Life Insurance, and so much more!

Physical Demands Include But Are Not Limited To

• Work is performed in an R&D Innovation Center laboratory, with occasional pilot plant exposure.
• Ability to stand and remain upright for extended periods during lab preparation, testing, and cleanup activities.
• Ability to walk and move frequently between lab benches, storage areas, and equipment stations.
• Ability to lift, carry, push, or pull materials and equipment up to 50 lbs (e.g., ingredient containers, lab apparatus, sample boxes).
• Frequent use of hands for fine motor tasks such as measuring, weighing, labeling, and operating laboratory instruments.
• Frequent repetitive motion, including handling tools, containers, and data entry.
• Occasional bending, crouching, or stooping to access low storage, equipment, or sample placement.
• Occasional reaching below waist and at shoulder height to retrieve ingredients, supplies, or equipment.
• Must be able to wear and utilize required Personal Protective Equipment (PPE), including lab coats, gloves, hairnets, safety glasses, and hearing protection where applicable.
• Exposure to varying temperatures, including cold rooms, warm processing areas, or heated equipment during pilot plant support.
• Work may involve proximity to moving mechanical equipment and cleaning agents used in sanitation processes.

Benefits

Coverage for employees (and their eligible dependents) through affordable access to healthcare, protection, and saving for the future, we offer plans tailored to meet you and your family’s needs. Coverage for benefits will be in accordance with the terms and conditions of the applicable plans and associated governing plan documents.

Wellbeing

We offer events, resources, and learning opportunities that inspire a physical, social, emotional, and financial well‑being lifestyle for our employees and their families.

Benefits

• Physical - Medical, Prescription Drug, Dental, Vision, Screenings/Assessments
• Social - Paid Time Off, Company Holidays, Leave of Absence, Recognition, Training
• Emotional – Employee Assistance Program , Wellbeing Programs, Family Support Programs
• Financial – 401k, Life, Accidental Death & Dismemberment, Disability

Location(s)

Glenview R&D Center

Equal Opportunity Employer

Kraft Heinz is an Equal Opportunity Employer that prohibits discrimination or harassment of any type. All qualified applicants are considered for employment without regard to race, color, national origin, age, sex, sexual orientation, gender, gender identity or expression, disability status, protected veteran status, or any other characteristic protected by law. Applicants who require an accommodation to participate in the job application or hiring process should contact [e-mail].