Quality Technician - 3rd Shift

Hearthside Food Solutions

McComb (OH)

On-site

USD 35,000 - 55,000

Full time

14 days+

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Benefits offered by this job

Health Insurance
Dental Insurance
Vision Insurance
Paid Holidays
Vacation
Bonus Opportunities

Job summary

An established industry player is seeking a dedicated Quality Technician to ensure food safety and quality standards are met. In this role, you will conduct regular quality checks on production lines, address discrepancies, and maintain compliance with regulatory requirements. You will work in a dynamic manufacturing environment, collaborating with team members to uphold high standards of quality and safety. This position offers a competitive wage and a comprehensive benefits package, including health insurance and paid time off. If you have a keen eye for detail and a passion for quality assurance, this opportunity is perfect for you.

Qualifications

  • 3 months experience as a Quality Assurance Technician required.
  • Good attention to detail and ability to spot defects.

Responsibilities

  • Perform quality checks on production lines every hour.
  • Ensure products meet legal and customer requirements.

Skills

Attention to Detail
Verbal and Written Communication
Mathematical Calculations
Interpersonal Skills

Education

High School Diploma or GED
Post High School Education

Tools

MS Office Suite

Job description

McComb, 312 Radar Road, McComb, Ohio, United States of America Req #5144

Thursday, March 13, 2025

What We Want to Give You:

We offer a competitive wage and wide array of benefits including:

  • health/dental/vision insurance
  • flex spending accounts
  • short & long-term disability
  • paid holidays and vacation
  • bonus opportunities (referral, production, etc.)

Job Summary:

The Quality Technician is responsible for ensuring that all elements of food safety within the Quality Monitoring Scheme are being met. Ensures that all regulatory, customer, and company quality initiatives are being met and maintained.

Job Duties and Responsibilities:

  1. Perform Quality checks on production lines in a timely and accurate fashion every hour per line. (Will frequently be responsible for 3 lines at any given time).
  2. Bring discrepancies with the QMS to the attention of Supervisor or Quality Manager. These discrepancies are but not limited to HACCP programs, Allergen programs, Sanitation procedures, GMP findings, Foreign Material findings, and HOLD procedures.
  3. Ensure that product being produced meets all legal and customer requirements as outlined in the Bluebook for each product.
  4. Complete paperwork in a timely and accurate fashion each day.
  5. Perform required tasks to maintain 5-S and keep work areas clean.
  6. Keep all information pertaining to our operations (products, customers, production details, etc.) confidential.
  7. Maintain instrumentation and equipment in good condition and store appropriately.
  8. Label, store, and organize samples and product retentions.
  9. Follow Hold Procedures for all non-conforming materials or product.
  10. Perform HACCP and Preventive Controls checks/tasks as needed.
  11. Assist in test runs and new product trials as needed.
  12. Perform other audits or inspections as required.
  13. Perform other duties as required by supervisor.

Minimal Qualifications:

  1. High School Diploma or GED required.
  2. Post High School education preferred.
  3. Required – 3 months of experience as a Quality Assurance Technician.
  4. Preferred – 1 year of experience as a QA Technician or in another technical department.
  5. Must have good attention to detail and be able to spot defects on fast-moving production lines.
  6. Must be able to gain a basic understanding of how different machinery operates as it relates to the quality of the product and adjustments that need to be made to correct certain conditions.
  7. Good verbal and written communication skills. Ability to speak, write, and comprehend Spanish is a plus.
  8. Must be able to perform simple mathematical calculations, including working with fractions, ratios, and percentages.
  9. Must be able to maintain good interpersonal communications and work collaboratively with co-workers, employees from other departments, and superiors.
  10. Experience with MS Office Suite is needed.
  11. Follow all safety processes and procedures set forth by site leadership.

Work Environment and Physical Requirements:

  1. Manufacturing environment - exposure to a variety of machines, noise levels, and varying temperatures.
  2. Depending on which location, our environments can be very warm or refrigerated.
  3. Team environment - must be able to work well with others and communicate in a respectful and professional manner.
  4. Must have the ability to lift 40 pounds occasionally and stand or sit for lengthy durations.
  5. Must be able to work necessary overtime based on staffing needs and customer demand, as well as across shifts.

Sponsorship for work authorization is not available for this position. It is the candidate’s responsibility to ensure they are legally authorized to work in the location to which they apply.

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