Quality Team Lead

Diageo

Shelbyville (IN)

On-site

USD 68,000 - 114,000

Full time

8 days ago
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Benefits offered by this job

Healthcare benefits
Retirement benefits
Disability coverage
Life insurance
Parental leave

Job summary

Diageo is seeking a Quality Team Lead to manage quality and food safety across two distilleries in Shelbyville, ensuring distillate quality aligns with consumer expectations and Diageo standards.

You will lead the Quality Specialists, drive ISO certifications, oversee test procedures for fermentation, distillation and maturation, and manage the quality budget while targeting cost efficiency and continuous improvement.

Qualifications

  • Bachelor's degree in a related field.
  • 3+ years in Distillation, Brewing, Food & Beverage, Manufacturing.
  • Shown leadership and employee engagement skills.
  • Project management skills.
  • HACCP supervisory/managerial level qualified; ISO 9001 or ISO 22000 lead auditor.
  • Experience working with suppliers and ICIX Harford Superuser.
  • Excellent knowledge of document control and Management of Change.
  • Excellent verbal and written skills.
  • Financial and budgeting experience.
  • Excellent problem solving skills.

Responsibilities

  • Manage quality and food safety for two distilleries ensuring quality distillate to meet consumer demands.
  • Safely leads and handles the Quality Specialists and ensures compliance with Diageo standards and regulatory requirements.
  • Ensures high quality products are produced that satisfy Diageo quality ratings from a chemistry and sensory perspective.
  • Lead laboratory and application of test procedures relating to fermentation, distillation, and maturation.
  • Manage ISO 9001/FSSC 22000 Quality & Food Safety system compliance ensuring certification.
  • Develops and effectively runs the Quality budget and optimizes capital investments and expenditures.
  • Delivers against cost targets.
  • Identifies business risks and completes required change to achieve performance results.
  • Effectively leads and develops direct reports.
  • Controls costs and drives Quality/Food Safety benchmarks through continual improvement and root cause problem solving.

Skills

Leadership
Project management
HACCP
ISO lead auditor
Document control
Budgeting
Problem solving
English proficiency

Education

Bachelor's degree in Science/Engineering

Tools

ICIX
Harford Superuser

Job description

About us

With over 200 brands sold in nearly 180 countries, Diageo is home to some of the world’s most iconic drinks. From Johnnie Walker and Guinness to Tanqueray, Smirnoff and Don Julio, we craft brands chosen for life’s moments — from everyday connections to landmark celebrations. Bring your talent, curiosity and ambition, and strive for your personal best alongside people who challenge, support and learn from each other. Together, as one outstanding team, we keep learning, improving and raising the bar for our brands, our business and each other. Join us and play your part in making life’s moments mean a little more.

About the Function

Supply Chain & Manufacturing is where our brands are made, moved and delivered to the world. With over half of our people working across more than 100 sites, this is a complex, large-scale operation that brings together production, logistics, engineering and supplier partnerships. It's fast-paced and hands-on, with teams working together to ensure quality, efficiency and sustainability at every stage. From sourcing ingredients to getting products into customers’ hands, you'll play a role in delivering the brands people know and love.

Title

Quality Team Lead

Reports to

Senior Quality Manager

About this role

Manage quality and food safety for two distilleries ensuring quality distillate to meet consumer demands.

Safely leads and handles the Quality Specialists and ensures compliance with Diageo standards and regulatory requirements.

Ensures high quality products are produced that satisfy Diageo quality ratings from a chemistry and sensory perspective.

Lead laboratory and application of test procedures relating to fermentation, distillation, and maturation.

Manage ISO 9001/FSSC 22000 Quality & Food Safety system compliance ensuring certification.

Develops and effectively runs the Quality budget and optimizes capital investments and expenditures.

Delivers against cost targets.

Identifies business risks and completes required change to achieve performance results.

Effectively leads and develops direct reports.

Controls costs and drives Quality/Food Safety benchmarks through continual improvement and root cause problem solving.

Key Outputs

Deliver Quality plan - ensure high quality distillates and by-product production.

Optimize quality standards through manufacturing excellence and quality driven business systems.

Maintain accurate document control for the site.

Drive the quality engagement platform and a continuous improvement culture.

Build & leverage relationships within Diageo supply sites and the broader NA business.

Ensure that project opportunities are aligned with the NA Quality Strategy.

Experience / skills required
  • Bachelor's degree in related field (e.g. Science, Engineering etc.).
  • 3+ years in Distillation, Brewing, Food & Beverage, Manufacturing Industry.
  • Shown leadership and employee engagement skills.
  • Project management skills.
  • HACCP supervisory/managerial level qualified ISO 9001 or ISO 22000 lead auditor qualified Experience working with suppliers and ICIX Harford Superuser
  • Excellent knowledge of document control and Management of Change
  • Excellent verbal and written skills
  • Financial and budgeting experience
  • Excellent problem solving skills
  • Working with Us
Flexibility

Working with Us Flexibility is key to our success. Talk to us about what flexibility means to you so that you're supported to manage your wellbeing and balance your priorities from day one.

Benefits and Rewards

We recognise and value performance, offering our people a highly competitive Rewards and Benefits package including:

US-based employees are eligible for healthcare benefits, retirement benefits , short-term and long-term disability coverage, basic life insurance, wellness benefits and industry leading parental leave, among others. (Benefits/perks listed may vary depending on the nature of your employment with Diageo and the country where you work.)

Salary

Worker Type : Regular

Primary Location : Shelbyville

Additional Locations :

Job Posting Start Date : 2026-10-05

SHELBYVILLE, KENTUCKY: SALARY RANGE IS FROM $68,400 TO $114,000 (ANNUAL)

The salary range displayed is the salary range for the role’s primary location.

Company Culture & Diversity

Our purpose is crafting iconic drinks chosen for life’s moments. And it's our people, with their different experiences, perspectives and talents, who make that possible.

We value diversity in its broadest sense and want everyone to feel they can belong, contribute and strive for their personal best.

You'll work alongside people with different backgrounds, experiences and perspectives — challenging, supporting and learning from one another as one outstanding team.

Together, we're constantly learning and improving, combining the strength of our people, capabilities and iconic brands to raise the bar, grow and win.

Wherever you join us, you'll have the opportunity to contribute, make an impact and play your part in making life’s moments mean a little more.

Quiz & Learning

DRINKiQ What's your DRINKiQ? Take our quiz to understand how alcohol is made and explore the effects of drinking. You can discover everything you need to know at DRINKiQ

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