Quality Specialist

Saputo Inc.; Las Cruces (NM); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Development opportunities

Meaningful compensation & benefits

Community involvement through Saputo

Job summary

Saputo Cheese USA Inc. is seeking a QA-focused professional to support quality programs and regulatory compliance in a dairy manufacturing setting. You will review QC results, prepare weekly QA reports, and coordinate audits and lab testing to ensure customer specs are met.

The role requires a B.S. in Dairy or Food Science (or equivalent) with at least 2 years in a food/dairy facility; Spanish bilingual is a plus, and proficiency in Excel/Word, Maestro, and AS400 is desired.

Qualifications

• B.S. degree preferred in Dairy or Food Science or equivalent combination of education, training and experience; and minimum of 2 years relevant experience in a food/dairy manufacturing facility.
• Microbial lab experience preferred. Experience with SQF quality system, HAACP certification/training preferred.
• Bi-lingual in Spanish is a plus

Responsibilities

• Review, monitor and maintain quality programs (HAACP, Allergen, GMP, Pest Control, sanitation, sampling, environmental swabs, positive release, quality specs., master sanitation, weight control, metal detectors, microbiological and analytical information) for finished product compliance; conduct audits and inspections as required by our SQF system.
• Review and maintain all QC test results to assure customer specs are met.
• Prepare/update weekly QA reports.
• Assist management with regulatory, customer and internal compliance audits.
• Participate on the PSIR team; follow-up on customer complaints and returns.
• Identify and address QA documentation concerns/errors or potential QA/Food safety hazards.
• Maintains historical database of records; prepares reports and graphs.
• Generate customer COAs.
• Process and arrange all external lab samples for testing; monitor pest control program.
• Organize daily taste tests
• Perform inspections on raw materials and packaging supplies.
• Monitor the Hold and Positive Release programs/inventory.
• Perform other duties as requested by the QA Supervisor or Plant Manager

Skills

Analytical skills

Attention to detail

Bilingual in Spanish

Education

B.S. in Dairy or Food Science

Tools

Excel

Word

Maestro

AS400

Job description

At Saputo, we bring good to the table by making high-quality products, investing in our people, and supporting communities around the world. As a top 10 global dairy processor, we value contributions that matter and strive to foster an inclusive, growth-driven work environment. Ready to bring your best?

How You Will Make Contributions That Matter

(Brief summary of responsibilities)

• Review, monitor and maintain quality programs (HAACP, Allergen, GMP, Pest Control, sanitation, sampling, environmental swabs, positive release, quality specs., master sanitation, weight control, metal detectors, microbiological and analytical information) for finished product compliance; conduct audits and inspections as required by our SQF system.
• Review and maintain all QC test results to assure customer specs are met.
• Prepare/update weekly QA reports.
• Assist management with regulatory, customer and internal compliance audits.
• Participate on the PSIR team; follow-up on customer complaints and returns.
• Identify and address QA documentation concerns/errors or potential QA/Food safety hazards.
• Maintains historical database of records; prepares reports and graphs.
• Generate customer COAs.
• Process and arrange all external lab samples for testing; monitor pest control program.
• Organize daily taste tests
• Perform inspections on raw materials and packaging supplies.
• Monitor the Hold and Positive Release programs/inventory.
• Perform other duties as requested by the QA Supervisor or Plant Manager

You Are Best Suited For The Role If You have the following education, experience and skills:

• B.S. degree preferred in Dairy or Food Science or equivalent combination of education, training and experience; and minimum of 2 years relevant experience in a food/dairy manufacturing facility. Microbial lab experience preferred. Experience with SQF quality system, HAACP certification/training preferred. Bi-lingual in Spanish is a plus
• Knowledge of personal computers; proficient on MS Excel and Word at the intermediate level. Proficient at preparing graphs in MS Excel.
• Knowledge of Maestro and AS400 system
• Ability to read and comprehend technical material; Strong math and analytical skills; ability to perform mathematical calculations (e.g. percentages, ratios, yields, etc.). Ability to define problems, collect, data, establish facts, draw valid conclusions and provide recommended solutions.
• Attention to detail; organized

We Support and Care For Our Employees By Providing:

• Development opportunities that enhance you career fulfillment
• Meaningful compensation & benefits that help you care for your family
• Opportunities to contribute to your community and enhance the lives of others through Saputo products

In the USA, Saputo ranks among the top three cheese producers and is one of the top producers of extended shelf-life and cultured dairy products, with a portfolio of well-loved brands such as Stella, Frigo Cheese, Montchevre, Stella, and Treasure Cave. We also boast a strong foodservice presence, partnering with reputable chain restaurants and broadline distributors.

Whether your expertise lies in manufacturing, operations, supply chain, sales, quality assurance, or in any other function, your role is integral to our success. You will make contributions that matter, all while working alongside colleagues who genuinely care about your success and who will roll up their sleeves to help.

Accessibility

Saputo Cheese USA Inc. endeavors to make Saputo.com/careers accessible to all users. If you would like to contact us regarding the accessibility of our website or need assistance completing the application process, please contact Human Resources at 214-863-2300 or email [e-mail]. This contact information is for accommodation requests only and cannot be used to inquire about the status of applications.

EEO

Saputo Cheese USA Inc. is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status. If you’d like more information on your EEO rights under law, please visit www.EEOC.gov.

California Applicant Privacy Notice (CCPA)

To review the Saputo Cheese USA Inc. Privacy Notice for California applicants, please visit our Corporate website associated section by clicking here (English) or here (Spanish).