Quality & Food Safety Supervisor

Jessie-Lord-Baker; Torrance (CA); On-site; USD 70,000 - 90,000; Full time

Job summary

Jessie-Lord-Baker in Torrance, California is seeking a Quality and Food Safety Supervisor. This full-time role focuses on ensuring compliance with food safety, FDA/USDA regulations, and quality standards through management of food safety programs and audits. Responsibilities include overseeing technicians, conducting training, and maintaining detailed records. Candidates should hold a Bachelor’s degree in a related field and have 3-5 years of supervisory experience in food manufacturing, with a strong understanding of regulatory requirements.

Qualifications

• 3-5 years of supervisory experience in a food manufacturing facility.
• Knowledge and understanding of Regulatory Compliance - USDA, FDA, HACCP, GMP, SSOP.
• Holds and maintains Food Safety, (HACCP), cGMP, and PCQI certifications.

Responsibilities

• Ensure compliance with FDA, USDA, and local regulatory requirements.
• Monitor, test, hold, and release raw materials and finished products.
• Assist in investigating product complaints and implementing corrective actions.

Skills

Leadership

Training

Auditing

Regulatory Knowledge

Education

Bachelor of Science Degree in Food Science, Microbiology, Chemistry

Tools

Food Safety Management Systems

HACCP

cGMP

PCQI

Job description

Jessie-Lord-Baker in Torrance, California is seeking a Quality and Food Safety Supervisor. This full-time role focuses on ensuring compliance with food safety, FDA/USDA regulations, and quality standards through management of food safety programs and audits. Responsibilities include overseeing technicians, conducting training, and maintaining detailed records. Candidates should hold a Bachelor’s degree in a related field and have 3-5 years of supervisory experience in food manufacturing, with a strong understanding of regulatory requirements.