Quality Control (QC) Microbiologist

Kelly Science, Engineering, Technology & Telecom

Prescott (WI)

On-site

USD 60,000 - 80,000

Full time

14 days+

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Job summary

A scientific organization is seeking a Quality Control (QC) Microbiologist to ensure the microbial quality of products throughout the manufacturing process. The ideal candidate will conduct laboratory tests on raw materials, in-process materials, and finished goods while adhering to GMP standards. Qualifications include a Bachelor’s degree in Microbiology or a related field and experience in a GMP environment. This full-time position offers growth opportunities and a supportive team atmosphere.

Qualifications

  • Strong understanding of microbiology principles and standard methods.
  • Excellent documentation and reporting skills.
  • 3+ years’ experience in the manufacturing industry preferred.

Responsibilities

  • Test raw materials and finished products for microorganisms.
  • Conduct microbiological tests according to established procedures.
  • Maintain cleanliness of the Micro lab and quality office.

Skills

Microbiology principles
Aseptic techniques
Laboratory procedures
Analytical skills
Attention to detail
Documentation and reporting

Education

Bachelor’s degree in Microbiology, Biology, or a related field

Tools

Laboratory equipment

Job description

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Join a fast-paced, supportive team where your lab skills make a real impact. Great pay, hands-on experience, and opportunities to grow in a GMP-regulated environment!

Title: Quality Control (QC) Microbiologist

Location: Prescott, Wisconsin

Overview

SUMMARY DESCRIPTION

The QC Microbiologist is responsible for ensuring the microbial quality of products throughout the manufacturing process by performing laboratory tests on samples of raw materials, in-process materials, and finished goods, adhering to established quality standards and regulatory guidelines to guarantee product safety and efficacy. Duties include sample collection, microbiological testing, data analysis, documentation, and maintaining laboratory equipment and cleanliness to ensure compliance with Good Manufacturing Practices (GMP).

Responsibilities
  • Protect consumers from health hazards and ensure that materials don’t deteriorate during their shelf life.
  • Be responsible for following all Standard Operating Procedures, good manufacturing practices, good documentation practices, and good laboratory practices
  • Be responsible for the timely completion of all duties and document all work applicable to Quality Control procedures and projects as defined.
  • Be responsible for providing complete, reliable, and prompt information to managers and other team members.
  • Be responsible for reporting any injuries, unsafe equipment or safety violations to the supervisor and management.
  • Be responsible for organizing the Lab area in an uncluttered, clean way.
  • Perform miscellaneous job related duties as assigned and cross train to be able to back up other Lab Technicians
  • Essential Functions
  • Test raw materials and finished products for microorganisms.
  • Conduct various microbiological tests like total aerobic count, yeast and mold count, specific pathogen detection, sterility testing, and environmental monitoring according to established procedures.
  • Perform and document: Laboratory testing, Microbial testing, Raw Material Inspections, Organize, maintain, and document: Finished product retains, QC standards, Work order history records, Out of Specification Reports, Nonconformance Reports
  • Maintain, calibrate, and verify calibration for laboratory equipment
  • Maintain the hygiene and cleanliness of the Micro lab and quality office working areas.
  • Prepare batch tickets for production.
  • Stock all testing equipment and supplies and prepare orders when needed to ensure adequate supply
  • Assist in co-worker, supervisor and management projects as they arise.
  • Overtime in evenings or weekends may occasionally be required.
  • Any additional tasks as requested by the Quality Control Manager.
Qualifications
Education

Bachelor’s degree in Microbiology, Biology, or related field preferred.

Work Experience
  • Strong understanding of microbiology principles, aseptic techniques, and standard microbiological methods
  • Experience with laboratory equipment and procedures
  • Excellent attention to detail, analytical skills, and ability to follow established procedures
  • Strong documentation and reporting skills
  • Knowledge of relevant regulatory requirements (GMP, etc.)
  • Experience working in a GMP environment preferred
  • Strong problem solving abilities
  • 3+ years’ experience in the manufacturing industry preferred
Physical Demands

While performing the duties of this job, the employee is regularly required to stand and walk for the duration of the production shift. The employee is infrequently required to sit; climb, balance; and stoop, kneel, or crouch. The employee must infrequently lift up to 50 pounds.

Seniority level
  • Mid-Senior level
Employment type
  • Full-time
Job function
  • Science, Quality Assurance, and Consulting
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