Quality Control Batcher

Union Beverage Career Center; Hillside (NJ); On-site; USD 42,000 - 56,000; Full time

Job summary

Union Beverage Career Center is seeking a Quality Control Batcher to mix and blend ingredients, set equipment parameters, and ensure product quality on the production line. You will perform quality checks, maintain cleanliness, and adhere to GMP and Food Safety guidelines.

The role requires strong communication, teamwork, and the ability to lift 50+ pounds repeatedly. You will also document batching sheets and participate in safety and quality initiatives as part of a collaborative team.

Qualifications

• Excellent written and oral communication skills.
• Able to work in a team-oriented environment.
• Attention to detail, quality focus, organization and dependable teamwork.
• Able to lift, push and pull 50 or more pounds repeatedly during the shift.

Responsibilities

• Mix and blend ingredients to create various batches.
• Perform quality checks as required.
• Control flow of syrup to production lines.
• Set equipment parameters for operation.
• Pre-Weigh ingredients for each batch
• CIP sugar, mixing and syrup tanks
• Complete batching sheets
• Maintain a clean work area
• Pull water samples from mixing and syrup tanks for tasting
• Follow GMP’s and Food Safety Guidelines.
• Report any urgent Quality or Food Safety Incident to responsible Personnel
• In the event of vacation or extended absence the Quality Control Batcher duties will be covered using overtime(other Quality Control Batcher).
• Contributes to team effort by accomplishing related results as needed.

Job description

Job Responsibilities/Function:

• Mix and blend ingredients to create various batches.
• Perform quality checks as required.
• Control flow of syrup to production lines.
• Set equipment parameters for operation.
• Pre-Weigh ingredients for each batch
• CIP sugar, mixing and syrup tanks
• Complete batching sheets
• Maintain a clean work area
• Pull water samples from mixing and syrup tanks for tasting
• Follow GMP’s and Food Safety Guidelines.
• Report any urgent Quality or Food Safety Incident to responsible Personnel
• In the event of vacation or extended absence the Quality Control Batcher duties will be covered using overtime(other Quality Control Batcher).
• Contributes to team effort by accomplishing related results as needed.

Requirements:

• Excellent written and oral communication skills
• Able to Work in Team-Oriented Environment
• Attention to Detail, Quality Focus, Organization, Supply Management, Dependability, Customer Focus and Internal Communications.
• Able to lift, push and pull 50 or more pounds repeatedly during the duration of your shift.