QUALITY ASSURANCE INSPECTOR, Meat & Seafood

Kroger; Franklin (IN); On-site; USD 60,000 - 80,000; Full time

Benefits offered by this job

Healthcare coverage

Flexible scheduling

Employee counseling (EAP)

Financial tools and coaching

Associate discounts

Tuition reimbursement

Career training programs

Job summary

Kroger is seeking a Quality Assurance Inspector for Meat & Seafood in Franklin, IN. This on-site role ensures seafood quality and safety from receipt through storage, collaborating with warehouse, merchandising and supplier teams to uphold standards.

Responsibilities include QA documentation, sample testing, and coaching associates on proper seafood handling and safety practices. A Bachelor’s degree and 3+ years in QA are preferred.

Qualifications

• 3+ years of experience in food safety, quality assurance or related fields.
• Strong knowledge of seafood safety standards and regulatory guidelines (FDA, NOAA, HACCP).
• Ability to coach and train others.
• Excellent written and verbal communication skills.

Responsibilities

• Inspect incoming seafood to verify compliance with Kroger quality and food safety standards.
• Perform chemical and physical analyses (salt, pH, TVB-N, moisture) to assess quality and shelf life.
• Conduct species verification, sensory evaluations, and temperature checks for freshness and cold-chain compliance.
• Document results, maintain QA records, and communicate findings to QA leadership and production teams.
• Provide training to associates on seafood handling and safety protocols.

Skills

Analytical skills

Problem solving

Attention to detail

Communication skills

Independent work

Education

Bachelor's degree or equivalent in a related field

Tools

Microsoft Office

Job description

QUALITY ASSURANCE INSPECTOR, Meat & Seafood

Franklin, IN, United States (On-site)

Job Description

Lead and execute the quality assurance and food safety programs at the point of product receipt to ensure compliance with the company’s specifications and regulatory standards. Oversee inspection protocols, documentation, and corrective actions. This inspector will work closely with warehouse teams, merchandising, and suppliers to uphold product integrity and safety while driving continuous improvement in seafood quality and safety. Serve as the subject matter expert in seafood QA and food safety. Demonstrate the company’s core values of respect, honesty, integrity, diversity, inclusion and safety.

Responsibilities

• Inspect incoming seafood products at distribution centers and retail locations to verify compliance with Kroger’s quality and food safety standards
• Verify product compliance with Kroger’s specifications and regulatory requirements (FDA, NOAA, HACCP)
• Perform chemical and physical analyses on seafood, including salt content, pH, TVB-N (Total Volatile Basic Nitrogen), and moisture content, using approved methods to assess product quality and shelf life.
• Conduct genetic species verification, sensory evaluations, and temperature checks on incoming seafood to confirm authenticity, freshness, and compliance with cold chain requirements
• Identify and report non-conforming products and implement corrective and preventative actions
• Document inspection and analytical results accurately, maintain QA records, review data for trends or deviations, and communicate findings to QA leadership and production teams
• Pull samples for merchandising and suppliers for quality review and prepare additional samples for mailing as needed
• Participate in audits, training sessions, and continuous improvement initiatives to enhance product quality and process efficiency
• Provide coaching and training to associates on seafood handling and food safety protocols
• Collaborate with merchandising and warehouse teams to resolve quality issues and enhance receiving processes, including reviewing and accurately recording product traceability information
• Manage and develop relationships with key suppliers in order to strategically leverage the organization to improve case-ready quality
• Must be able to perform the essential job functions of this position with or without reasonable accommodation

Qualifications

Minimum

• 3+ years of experience in one of the following areas: food safety, quality assurance and inspection, replenishment buying/procurement, merchandising, store management, operations, or brand management
• Strong knowledge of seafood safety standards and regulatory guidelines (FDA, NOAA, HACCP) and government regulatory guidelines related to packaging and product quality/grading
• Demonstrated ability to coach and train others
• Strong analytical and problem solving skills
• Proficient in Microsoft Office
• Excellent attention to detail and organizational skills
• Strong oral and written communication skills
• Ability to work independently and make decisions in a fast-paced environment
• Bachelor's Degree or equivalent experience in a related field
• Any experience as a division sales manager, store coordinator, store manager
• Any experience in vendor negotiations or promo planning

Job Info

• Job Identification 236086
• Job Category Category Management/Merchandising
• Posting Date 10/01/2026, 07:34 PM
• Locations 1014 Vine St, Cincinnati, OH, 45202, US (On-site)

The Kroger Family of Companies offers comprehensive benefits to support your Associate Well-Being, including Physical, Emotional, Financial and more. We'll help you thrive, with access to:

– A wide range of healthcare coverage, including affordable, comprehensive medical, dental, vision and prescription coverage, through company plans or collective bargaining agreement plans.
– Flexible scheduling in full- and part-time roles with paid time off, including holiday and sick pay based on eligibility and length of service.
– Emotional and financial support with free counseling through our Employee Assistance Program and free, confidential financial tools and coaching.
– Valuable associate discounts on purchases, including food, travel, technology and so much more.
– Up to $21,000 in tuition reimbursement over your career, through our industry-leading Continuing Education program.
– Vast potential for growth, through an abundance of industry-leading training programs and diverse career pathways.

From one tiny Cincinnati grocery store more than a century ago, we’ve grown into what today is the nation’s largest grocer with nearly 2,800 stores in 35 states operating under 28 different names. As America’s grocer, we take pride in bringing diverse teams with a passion for food and people together with one common purpose: To Feed the Human Spirit. With a history of innovation, we work tirelessly to create amazing experiences for our customers, communities AND each other, with food at the heart of it all.
Here, people matter. That’s why we strive to provide the ingredients you need to create your own recipe for success at work and in life. We help feed your future by providing the value and care you need to grow. If you’re caring, purpose-driven and hungry to learn, your potential is unlimited.
Whether you’re seeking a part-time position or a new career path, we’ve got a fresh opportunity for you.