QSR General Manager - Drive-Thru & Breakfast Leader

Bojangles; Myrtle Beach (SC); On-site; USD 55,000 - 70,000; Full time

Job summary

Bojangles is seeking a Restaurant General Manager for the Myrtle Beach area to lead daily operations in a fast-paced QSR environment. The role requires energy, enthusiasm, and the ability to inspire a team to deliver exceptional customer experiences on every shift.

Ideal candidates bring hands-on leadership, experience managing a team, and familiarity with P&L, food costs, and labor controls. This role emphasizes teamwork and accountability to ensure high standards and speed across all service

Qualifications

• Experience with Restaurant Management in QSR industry w/ recent relevant experience managing a team, and familiarity with managing a P&L, Food Cost, and Labor.
• Breakfast and drive through experience is a plus, especially if you look to bonus off of your speed.
• You understand your success depends on the success of others.

Skills

Restaurant management

Team leadership

P&L management

Food cost control

Labor management

Education

High school diploma or equivalent

Job description

Bojangles is seeking a Restaurant General Manager for the Myrtle Beach area to lead daily operations in a fast-paced QSR environment. The role requires energy, enthusiasm, and the ability to inspire a team to deliver exceptional customer experiences on every shift.

Ideal candidates bring hands-on leadership, experience managing a team, and familiarity with P&L, food costs, and labor controls. This role emphasizes teamwork and accountability to ensure high standards and speed across all service