QC Technician Floater MUST BE ABLE TO WORK ALL SHIFT

Erlanger, KY; Erlanger (KY); Vor Ort; USD 21.000 - 30.000; Vollzeit

Benefits dieser Stelle

Shift differential

Zusammenfassung

NWF is seeking a Quality Control Technician – Floater to support all shifts as needed. The role ensures quality and safety standards are met for finished products, with a shift differential offered.

Responsibilities include evaluating products, logging results in the I-Series system, auditing GMPs, monitoring equipment, and assisting with non-conformance investigations. Must read/write English and have 1–2 years QC experience in food manufacturing preferred.

Qualifikationen

• Must have high school diploma or GED; associate or bachelor degree preferred.
• 1–2 years quality control/assurance experience, preferably in food manufacturing.
• Ability to use QC analysis equipment and read/write in English.

Aufgaben

• Evaluate finished products for quality and acceptability according to specifications.
• Log analysis results and batch information in the I-Series (AS400).
• Monitor line equipment for safety, cleanliness, and functionality.
• Perform GMP audits and check metal detectors, magnets, and scales.
• Assist in non-conformance investigations and maintain documentation.

Kenntnisse

Quality control

Math skills

Data processing

English communication

Ausbildung

High School Diploma or GED

Associate or Bachelor preferred

Tools

I‑Series (AS400)

QC analysis equipment

Jobbeschreibung

Quality Control Technician – Floater; works all shifts as needed. The Quality Control Technician is responsible for ensuring NWF’s quality and safety standards on all finished products. Shift Differential offered. Essential Functions:

• Evaluates finished products for quality and acceptability. Performs all necessary analysis as required,
• and according to the product specification.
• Communicates product quality issues to Production Supervisors, Production Managers, and QC Manager
• & Supervisor and shipping and customer service staff.
• Logs all analysis test results and batch information in the I-Series (AS400) & maintains analysis records and documents necessary for documentation compliance.
• Monitors line equipment for functionality, safety, and cleanliness.
• Checks metal detectors (CCP), magnets, and scales and performs critical control point & GMP audits.
• Assist in all foreign material & product non-conformance investigations.
• Performs batch set-up checks, assists in correcting the setups, and logs discrepancies.
• Places product on hold as necessary and release when appropriate.
• Rejects product as necessary and completes rejection forms including root cause and corrective
• action analysis.
• Checks allergen cleanout effectiveness as needed.
• Perform Pre – Op audits when necessary (for example: equipment down for maintenance).
• Perform production scale checks and lab equipment calibration based on the calibration schedule.
• Collect micro samples as needed and places micro hold products on hold.
• Performs special tasks as assigned by the QC manager.
• Maintains retain sample area and control sample file.
• Follows all GMPs and Safety Procedures.

Requirements

• High School Diploma or G.E.D.; Associate’s Degree or Bachelor’s Degree preferred.
• Minimum of 1-2 years of quality control/assurance work experience; preferably in food manufacturing.
• Ability to use quality control analysis equipment
• Must be able to read, write and communicate in English.
• Mathematical Skills
• Computer Skills & Data Processing skills Required
• Ability to stand and walk for a prolonged period during the shift
• Ability to climb ladders to work platforms
• Able to lift 50 pounds
• Must have the flexibility to work overtime and/or weekends.