QC Technician

Bell-Flavors-; Northbrook (IL); On-site; USD 32,000 - 34,000; Full time

Job summary

Bell Flavors & Fragrances, Inc. in Northbrook, IL, is seeking a dedicated Mid-Shift Quality Control Technician to ensure raw materials and finished products meet established standards and regulatory requirements. The role involves organoleptic evaluations, analytical testing, and thorough documentation for quality and safety.

Hours are Monday - Friday, 10:00 am - 6:30 pm. You will perform routine QC tests, review COAs, and collaborate with Production, R&D, and vendors to resolve issues.

Qualifications

• Associate or bachelor’s degree in food science, Chemistry, or related field preferred.
• 1–3 years of experience in a food, beverage, or flavor manufacturing QC role.
• Understanding of FDA, USDA, GMP, and State Food Safety/Quality regulations.
• Knowledge of sensory evaluation techniques and food safety standards.
• Familiarity with laboratory testing methods, microbiology, and chemical analysis.
• Strong attention to detail, organizational, critical thinking, and communication skills.
• Ability to work collaboratively in a team environment with facilities, regulatory agencies, customers, and vendors.
• Proficient in Microsoft Office.

Responsibilities

• Conduct organoleptic (sensory) evaluations of flavor ingredients and finished products.
• Perform routine QC tests such as specific gravity, refractive index, pH, flashpoint analysis, particle size testing, Gas Chromatography, titration, and micro testing.
• Maintain accurate QC records, test results, and batch release documentation.
• Review Certificates of Analysis (COAs) and supplier documentation for compliance.
• Approve raw materials for use and finished products for shipment.
• Communicate quality deviations or non-conformances to Production and Quality teams promptly.
• Assist in investigations of non-conformances and implement corrective actions.
• Work closely with Production, R&D teams, vendors, and the Purchasing team to resolve quality issues.
• Assist customers with requests such as COA requests and shelf-life extension requests.
• Calibrate and maintain laboratory instruments.
• Follow all safety protocols and maintain a clean, organized lab environment.

Skills

Organoleptic evaluation

QC testing

Documentation

COA review

Instrument calibration

Microsoft Office

Education

Associate or bachelor’s degree in food science or Chemistry

Tools

Gas Chromatography

pH meter

Refractometer

Specific gravity tester

Job description

Bell Northbrook
Northbrook, IL 60062, USA

Description

Bell Flavors & Fragrances, Inc. is seeking a dedicated and detail-oriented Mid-Shift Quality Control Technician to join our team. The Quality Control Technician will be responsible for ensuring that all raw materials and finished products meet established standards and regulatory requirements. This role involves performing organoleptic (sensory) evaluations, analytical testing, and documentation to support consistent quality and safety. Hours are Monday - Friday, 10:00 am - 6:30 pm

Key Responsibilities:

• Conduct organoleptic (sensory) evaluations of flavor ingredients and finished products.
• Perform routine QC tests such as specific gravity, refractive index, pH, flashpoint analysis, particle size testing, Gas Chromatography, titration, and micro testing.
• Maintain accurate QC records, test results, and batch release documentation.
• Review Certificates of Analysis (COAs) and supplier documentation for compliance.
• Approve raw materials for use and finished products for shipment.
• Communicate quality deviations or non-conformances to Production and Quality teams promptly.
• Assist in investigations of non-conformances and implement corrective actions.
• Work closely with Production, R&D teams, vendors, and the Purchasing team to resolve quality issues.
• Assist customers with requests such as COA requests and shelf-life extension requests.
• Calibrate and maintain laboratory instruments.
• Follow all safety protocols and maintain a clean, organized lab environment.

Qualifications:

• Associate or bachelor’s degree in food science, Chemistry, or related field preferred.
• 1–3 years of experience in a food, beverage, or flavor manufacturing QC role.
• Understanding of FDA, USDA, GMP, and State Food Safety/Quality regulations.
• Knowledge of sensory evaluation techniques and food safety standards.
• Familiarity with laboratory testing methods, microbiology, and chemical analysis.
• Strong attention to detail, organizational, critical thinking, and communication skills.
• Ability to work collaboratively in a team environment with facilities, regulatory agencies, customers, and vendors.
• Proficient in Microsoft Office.

Why Apply:

• Opportunity to work with the dedicated team.
• Collaborative work environment.
• Competitive salary range $23 - $25 per hour.

About Us:
Bell Flavors & Fragrances, Inc. is a leading company in the flavor and fragrance industry, committed to providing high-quality products and services to our customers. Join our team and be part of a dynamic and innovative environment.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.