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Job summary
Popeyes-14210- Patterson is seeking a Restaurant General Manager to oversee daily operations and drive profitability. This role involves leading a team to deliver exceptional guest experiences while managing financial performance. Ideal candidates will have 1-2 years of quick service restaurant experience and must be available during evenings, weekends, and holidays. Responsibilities include recruitment, service management, and compliance adherence. A commitment to excellence is essential, as is the ability to work flexible hours and a strong understanding of guest service principles.
Qualifications
Must be at least eighteen (18) years of age.
1-2 years of previous quick service restaurant experience, experience in management preferred.
Available to work evenings, weekends and holidays.
Must have open availability.
Responsibilities
Manage daily operations of a restaurant focused on profitability and guest experience.
Lead recruitment and selection process to build an effective team.
Ensure compliance with health, safety, cleanliness, and operational standards.
Analyze sales and adjust labor as needed.
Skills
Leadership skills
Guest service principles
P&L interpretation
Time management
Education
High School Diploma or GED
Job description
Popeyes-14210- Patterson is seeking a Restaurant General Manager to oversee daily operations and drive profitability. This role involves leading a team to deliver exceptional guest experiences while managing financial performance. Ideal candidates will have 1-2 years of quick service restaurant experience and must be available during evenings, weekends, and holidays. Responsibilities include recruitment, service management, and compliance adherence. A commitment to excellence is essential, as is the ability to work flexible hours and a strong understanding of guest service principles.