Production Worker I- 2nd Shift

mizkancareers; Dallas (TX); On-site; USD 22,000 - 25,000; Full time

Benefits offered by this job

Medical

Dental

Vision

Paid Time Off

Disability

Life and AD&D

401k With Match

Profit Sharing

Health & Flex Spending Accounts

Employee Assistance Program

Wellness Program

Education Assistance

Employee Referral Bonus

Job summary

Mizkan America is hiring a Production Worker I for our Bottling department in Dallas, Texas. This on-site, full-time role involves feeding and loading packing materials, verifying quality, and maintaining safe, clean production lines.

The position requires a high school diploma or GED, 1 year of related experience, basic math and computer skills, and the ability to work overtime. Safety and GMP adherence are essential.

Qualifications

• 1 year experience in food processing, bottling or consumer goods manufacturing is preferred.
• Ability to use common hand tools, weight scale and thermometer.
• Basic mathematics skills are required.
• Basic computer skills and ability to learn new job-related software.
• Excellent attention to detail and accuracy.
• Effective interpersonal, written and verbal communication skills.
• Must be able to perform on-call duty and overtime on short notice.

Responsibilities

• Feed and load packing materials to the production line.
• Verify quality standards and maintain good housekeeping for multiple lines.
• Stack cases on pallets and record data clearly.
• Communicate container needs with forklift driver.
• Identify non-conforming product or equipment and report to supervisor.
• Perform sanitation maintenance on equipment and follow safety rules.
• Operate the case making/packing equipment and manage supplies.

Skills

Attention to detail

Interpersonal skills

Written communication

Verbal communication

Basic math

Basic computer skills

Experience requirement

Education

High school diploma or GED

Tools

Hand tools

Weight scale

Thermometer

Job description

Job Description

Location: Dallas, Tx.

Job Title: Production Worker I

Department: Bottling

Work Status: On-site

Reports To: Bottling Manager

FLSA Status: Hourly

Job Grade: A

COMPREHENSIVE BENEFITS PACKAGE

• Medical
• Dental
• Vision
• Paid Time Off
• Disability
• Life and AD&D
• 401k With Match
• Profit Sharing
• Health & Flex Spending Accounts
• Employee Assistance Program
• Wellness Program
• Education Assistance
• Employee Referral Bonus

Comp Range - $16.00 - $18.42

BONUSES

Based on plant quarterly results.

This job description outlines the essential functions of the role; however, it does not limit or dictate the specific tasks that may be assigned. This is an On-Site position requiring full-time work at the plant. We strongly encourage veterans, minorities, and women to apply.

SUMMARY

In addition to the duties of a Production Worker I, the Production Worker II must follow all plant safety, Good Manufacturing Practices and Food Safety rules and regulations. Documentation and paperwork procedures must be followed as well as verbal and written instructions and guidelines according to the job requirements. The Production Worker II is responsible for feeding and loading packing materials to the production line, verifying quality standards, stacking cases on to pallets, and maintaining good housekeeping for multiple production lines. This role does not have direct reports.

ESSENTIAL DUTIES and RESPONSIBILITIES

• Perform all duties and responsibilities in accordance with Mizkan America safety policies, OSHA regulations, GMP (Good Manufacturing Practices), and SOP (Standard Operating Procedures).
• Must be able to perform manual tasks to support the continuous operation of the production lines, such as:
  • Packing
  • Stacking
  • Dumping
  • Operate and tend the case (maker, packer, coder, and sealer) equipment.
  • Maintain supply of caps, bags, boxes, box parts, etc.
• Record and count bundles/cases of containers provided to the production line.
• Communicate container needs with forklift driver.
• Responsible for immediately identifying non-conforming product or equipment to their supervisor at any step of the operation.
• Must be able to perform sanitation maintenance on all equipment required.
• Perform visual inspections of materials and final products to meet quality requirements.
• Must be able to record data clearly and accurately follow production guidelines.
• Use safety cutters and small hand tools as required.
• Follow safety rules and keep work area in a clean and orderly condition.
• Responsible for food product quality and safety.

EDUCATION

• High school diploma or G.E.D. equivalent required

EXPERIENCE AND QUALIFICATIONS

• 1 year experience within a food processing, bottling, liquid filling/blending and/or consumer goods manufacturing/packing environment preferred.
• Ability to use common hand tools, weight scale and thermometer.
• Continuous mental and visual attention is required to perform duties, involving repetitive or diversified work requiring constant alertness or activity.
• Basic mathematics skills required.
• Basic computer skills and the ability to learn new job-related software.
• Excellent attention to detail and accuracy required.
• Effective interpersonal, written and verbal communication skills required.
• Must be respectful and work well with all levels of personnel.
• Must be able to perform on-call duty on any shift and work overtime on short notice basis. Long-term, temporary assignments to any shift may be required to maintain manufacturing processes.
• Ability to work in high temperatures (hot or cold), working at heights and exposure to strong smells, dust, gases, fumes and chemical or require personal protective equipment.
• Ability to use Personal Protective Equipment.

PHYSICAL REQUIREMENTS

Physical aspects of the job as performed in an 8-hour workday.

• Must be able to see, sit, stand, walk, speak, hear, reach, bend, twist, ascend/ descend.
• Ability to pull, push, lift and carry up to 50 lbs., 50+ lbs. with assistance.
• Exposure to dust, gases, fumes and chemicals.

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